National Food Institute - Technical University of Denmark (DTU) Danish Food Composition Databank - ed. 7.01

The data come from the following source(s):


 Source:  00800      

 

00800

U.S. Department of Agriculture, Agricultural Research Service.

USDA Nutrient Database for Standard Reference, Release 14.

U.S. Department of Agriculture, Agricultural Research Service.

2001

 


 If the same reference is mentioned several times, it indicates that the value is composed of several values from the same reference.


 

 
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