National Food Institute - Technical University of Denmark (DTU) Danish Food Composition Databank - ed. 7.01
 

 

The content of a specific component


 0239Methioninemg/100g 

 No.Food name ContentSource 

 1031Egg, chicken, white, dried   290005278 
 1032Egg, chicken, whole, dried   140005278 
 0365Cheese, hard, Parmesan, grated   110000153 
 0197Brazil nuts   110000153 
 0506Caseinate, sodium, DAMIPRO RHV   110000510 
 0756Cheese, hard, Grana, 32 % fidm.    95000153 
 0259Cheese, hard, Parmesan, 32 % fidm.    95000153 
 0762Cheese, hard, Hingino, 32 % fidm.    93000153 
 0366Milk, dry, skimmed, powder    91000153 
 0137Salmon, smoked    86000153 
 0255Cheese, firm, 20 % fidm., all varieties    85000153 
 0781Cheese, semihard, Havarti, 30 % fidm.    85000153 
 0774Cheese, firm, Samsoe, 30 % fidm.    85000153 
 0761Cheese, hard, Gruyere, 45 % fidm.    84000153 
 0786Cheese, semihard, Mozzarella, 30 % fidm.    82000153 
 0777Cheese, firm, Maribo, 30 % fidm.    82000153 
 1030Egg, chicken, yolk, dried    82005278 
 0256Cheese, firm, 30 % fidm., all varieties    81000153 
 0776Cheese, firm, Danbo, 20 % fidm.    80000153 
 0775Cheese, firm, Danbo, 30 % fidm.    80000153 
 1557Cheese, processed, 20 % fidm.    800T0760 
 0321Tuna, raw    790T0319 
 0764Cheese, hard, Emmentaler, 45 % fidm.    79000153 
 0772Cheese, firm, Svenbo, 45 % fidm.    78000153 
 0585Chicken, flesh and skin, deepfried    77000804 
 0249Pork, ham, smoked    77000153 
 0767Cheese, firm, Samsoe, 45 % fidm.    76000153 
 0123Stockfish, cod, split, salted and dried    75000153 
 0773Cheese, firm, Elbo, 40 % fidm.    75000153 
 0771Cheese, firm, Maribo, 45 % fidm.    75000153 
 0760Cheese, processed, 30 % fidm.    75000153 
 0463Sesame seed, decorticated    74005278 
 0522Cheese, hard, Cheddar, danish    74000153 
 0318Tuna, in water, canned    730T0319 
 0768Cheese, firm, Fynbo, 45 % fidm.    73000153 
 0257Cheese, firm, 40 % fidm., all varieties    73000153 
 0319Tuna, in oil, canned    72000153 
 0913Haddock, breaded, fried    720T0471 
 0814Cheese, Camembert, 30 % fidm.    71000153 
 0905Sprat (sardine), in oil, canned    710T0240 
 0240Sardine, in oil, canned    71000153 
 0784Cheese, semihard, Fontina, 45 % fidm.    70000153 
 0367Milk, dry, whole, powder    70000153 
 0258Cheese, firm, 45 % fidm., all varieties    70000153 
 0657Sesame seeds, whole, dried    70000800 
 0910Shrimp, prawn, boiled    690T0218 
 0780Cheese, semihard, Havarti, 45 % fidm.    69000153 
 0106Rabbit, flesh only, raw    68000153 
 0265Cheese, processed, 45 % fidm.    68000153 
 0058Gelatin    68000153 
 0763Cheese, hard, Chesire, 50 % fidm.    68000153 
 0785Cheese, semihard, Mozzarella, 45 % fidm.    68000153 
 1039Pheasant, flesh only, raw    68005278 
 0783Cheese, semihard, Esrom, 45 % fidm.    68000153 
 0813Cheese, firm, 10 % fidm.    68000153 
 0770Cheese, firm, Mynster, 50 % fidm.    67000153 
 0769Cheese, firm, Danbo, 45 % fidm.    67000153 
 0788Cheese, semihard, Fontina, 50 % fidm.    67000153 
 0789Cheese, semihard, St. Paulin, 50 % fidm.    66000153 
 0245Herring, smoked    66000153 
 0129Crab claws, meat, canned    66000802 
 0877Crab claws, meat, raw    660T0129 
 1038Pheasant, flesh and skin, raw    65005278 
 1229Mussels, boiled    65000802 
 0898Salmon, gravad    640T0135 
 1141Halibut, atlantic, smoked    630T0074 
 0074Halibut, atlantic, raw    63000153 
 1035Chicken, flesh and skin, grilled    63000153 
 0067Goose, flesh only, raw    62005278 
 0082Garfish, raw    62000153 
 1034Egg, goose, whole, raw    62005278 
 0122Kippers, in oil, canned    62005278 
 0135Salmon, raw    61000153 
 0757Cheese, Mycella Blue, 50 % fidm.    61000153 
 0369Cheese, Camembert, 45 % fidm.    60000153 
 0136Salmon, canned    59000803 
 1124Herring, autumn, raw    59000153 
 0758Cheese, Brie, 45 % fidm.    59000153 
 0128Crab, boiled    58000802 
 0890Cod, fillet, smoked, with skin    580T0312 
 1036Chicken, flesh and skin, battered, deepfried    58005278 
 0754Cheese, Danish Blue, 50 % fidm.    57000153 
 0254Cheese, Roquefort, danish, 50 % fidm.    57000153 
 0888Cod, fillet, boiled    570T0312 
 1033Egg, duck, whole, raw    57005278 
 0927Pork, loin, lean, raw    57000153 
 0431Beef, striploin "cap off", raw    57000153 
 0312Cod, fillet, raw    57000153 
 0419Beef, topside "cap off", raw    57000153 
 0252Cheese, Brie, 50 % fidm.    56000153 
 0199Beef, meat, lean (<5 % fat), raw    56000153 
 0286Pork, meat, lean, approx. 3 % fat, raw    56000153 
 0110Turkey, flesh only, raw    56000153 
 0873Norway lobster, raw    560T0083 
 0928Pork, oyster cut, lean, raw    56000153 
 0425Beef, rumpsteak "cap off", raw    56000153 
 0083Lobster, raw    56000802 
 0354Eel, smoked    56000153 
 0253Cheese, Camembert, 50 % fidm.    55000153 
 0420Beef, outside, round, raw    55000153 
 0236Plaice, raw    55000153 
 0782Cheese, semihard, Esrom, 60 % fidm.    55000153 
 0422Beef, eye of round, raw    55000153 
 0246Herring, raw    55000153 
 0177Mackerel, smoked    55000153 
 0779Cheese, semihard, Havarti, 60 % fidm.    55000153 
 0417Beef, shin + leg (shank), raw    55000153 
 0923Pork, ham, topside (M. Semimembranosus), lean, raw    55000153 
 0097Chicken, hen, flesh only    55005278 
 0363Cheese, semihard, Feta, 40 % fidm    55000153 
 1042Chicken, breast, flesh and skin, raw    55000153 
 0320Tuna, in tomato sauce, canned    55000153 
 0378Pork, tenderloin, trimmed, raw    54000153 
 0914Lobster, boiled    540T0084 
 0421Beef, thick flank "cap off", raw    54000153 
 0300Sole, raw    54000802 
 0176Mackerel, filet, in natural juices, canned    54000153 
 0418Beef, topside "cap on", raw    54000153 
 5003Pork, loin (sauté slices), lean, raw    54000153 
 0201Beef, meat, 5-10 % fat, raw    54000153 
 1037Duck, breast, flesh only, raw    54000800 
 0084Lobster, canned    54000802 
 5001Pork, loin (filet royal), lean, raw    54000153 
 0471Haddock, raw    54000802 
 0478Bacon crisps    54000147 
 5002Pork, loin (medaillon), lean, raw    54000153 
 0543Pork, ham, bayonne style, deboned    530T0285 
 5006Pork, ham, wok strips from topside, raw    53000153 
 0919Pork, ham, silverside (M. Biceps Femoris), lean, raw    53000153 
 0298Pork, loin fillet, smoked    53000153 
 5004Pork, tenderloin, trimmed, raw    53000153 
 0433Beef, neck, raw    53000153 
 0054Mutton, round, raw    520T0138 
 0175Mackerel, raw    520T0177 
 0048Squab (pigeon), flesh, raw    52000153 
 0109Turkey, flesh and skin, raw    52000153 
 0480Linseeds, raw    52005278 
 0070Wolffish (catfish), raw    52000153 
 0155Soya flour, full fat    52000803 
 0268Flounder, raw    52000153 
 0141Lamb, leg, average values, raw    52000153 
 0424Beef, rumpsteak "cap on", raw    52000153 
 0316Cod, roe, raw    52000153 
 0111Veal, lean meat, raw    52000153 
 1029Broiler, flesh and skin, raw    52000800 
 5005Pork, ham, schnitzel, escalope, raw    52000153 
 0922Pork, ham, thick flank (M. Quadiceps Femoris), lean, raw    52000153 
 0941Lamb, leg, defatted, raw    52000153 
 0925Pork, hand, lean, raw    52000153 
 5028Pork, minced, approx. 6% fat, raw    51000153 
 0878Spotted catfish, fillet, raw    510T0070 
 0131Chicken, flesh only, raw    51000153 
 0285Pork, meat, approx. 10 % fat, raw    51000153 
 0428Beef, fillet, defatted, raw    51000153 
 5007Pork, cheek meat, lean, raw    51000153 
 0380Pork, loin, defatted (approx. 3 mm fat), raw    51000153 
 0921Pork, ham, silverside (M. Semitendinosus), lean, raw    51000153 
 0924Pork, ham, chump (M. Glutaei Etc.), lean, raw    50000153 
 0787Cheese, semihard, Feta, 50 % fidm    50000153 
 0007Duck, flesh only, raw    50005278 
 0551Beef brisket, soaked in brine    500T0200 
 5016Pork, chop, raw    50000153 
 0142Liver, chicken (hen), raw    50000153 
 0112Veal, thin fat, raw    50000153 
 1057Yeast, dried    500T0068 
 0250Pork, ham, smoked, boiled    500T0249 
 0918Pork, legmuscles without knuckle, lean, raw    50000153 
 5009Pork, ham, outside muscle (M. biceps femoris), shredded, raw    49000153 
 0373Pork, thick belly with rind, raw    49000153 
 0759Cheese, Brie, 60 % fidm.    49000153 
 0920Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw    49000153 
 0937Tongue, pig, cured    490T0324 
 0426Beef, T-bone steak, raw    49000153 
 0353Eel, raw    49000153 
 5008Pork, ham, outside muscle (M. biceps femoris), diced, lean, raw    49000153 
 1044Chicken, wing, flesh and skin, raw    49000153 
 0483Lemon sole, raw    49000802 
 0427Beef, sirloin, raw    49000153 
 0547Lamb, flank, spiced, cooked    490T0138 
 0324Tongue, pig, raw    49000153 
 5014Pork, slice of neck, raw    48000153 
 5027Pork, ham, viking steak, raw    48000153 
 5015Pork, loin, defatted (approx. 3 mm fat), raw    48000153 
 1247Pork, hand with rind, raw    480T0380 
 5012Pork, ham, silverside (M. Semitendinosus), lean, raw    48000153 
 5010Pork, hand, diced, lean, raw    48000153 
 0544Sausage, beef salami    480T0200 
 0085Wheat germ, raw    48000803 
 1043Chicken, drumstick, flesh and skin, raw    48000153 
 1304Bacon, sliced, raw    480T0013 
 0132Chicken, flesh and skin, raw    48000153 
 0053Mutton, shoulder, raw    480T0138 
 0218Shrimp, boiled, shell removed    48000153 
 0219Shrimp, canned    480T0218 
 0113Veal, medium fat, raw    48000153 
 0435Beef, shoulder, ventral part    48000153 
 5017Pork, shoulder steaks, raw    48000153 
 0341Egg, chicken, white, raw    47000153 
 0139Lamb, shoulder, raw    47000153 
 0146Liver, pig, raw    47000153 
 0130Gizzard, chicken, raw    47000804 
 0550Pork, neck, smoked, boiled    470T0287 
 0755Cheese, Danish Blue, 60 % fidm.    47000153 
 0940Lamb, leg with fat, raw    47000153 
 1140Pork, saddle, smoked, raw    47000153 
 0098Chicken, hen, flesh and skin, raw    47005278 
 0047Squab (pigeon), raw    47000153 
 0548Pork, saddle, smoked, boiled    47000153 
 0241Sardine, in tomato sauce, canned    47000153 
 0202Beef, meat, approx. 15 % fat, raw    47000153 
 0429Beef, striploin "cap on", raw    47000153 
 0211Turbot, raw    47005278 
 0423Beef, rump, raw    47000153 
 0432Beef, chuck, raw    47000153 
 0379Pork, loin with rind, raw    46000153 
 0188Mussels, in water, canned    46000802 
 0434Beef, shoulder, dorsal part, raw    46000153 
 0381Pork, collar, defatted, raw    46000153 
 0075Horse, meat, raw    46000153 
 1168Poppy seeds    46005278 
 5020Pork, loin with rind, raw    46000153 
 5021Pork, loin with rind, raw    46000153 
 0073Halibut, greenland, smoked    45000153 
 0079Heart, beef, raw    450T0077 
 1045Liver, duck, raw    45005278 
 0032Beans, soy, dried    45000808 
 0430Beef, entrecote "cap on", raw    44000153 
 0295Pork, flank, spiced, cooked    44000153 
 5018Pork, flank, rolled, raw    44000153 
 0906Sprat (sardine), in tomato sauce, canned    44000153 
 0372Pork, flank, raw    44000153 
 0340Egg, chicken, whole, raw    44000153 
 0114Veal, fat, raw    44000153 
 0549Veal, eye of round, salted, boiled    440T0112 
 0376Pork, hand, approx. 16 % fat, raw    43000153 
 0287Pork, meat, approx. 20 % fat, raw    43000153 
 0143Liver, broiler or fryer, raw    43000153 
 0926Pork, thin belly, lean, approx. 2 mm rind, raw    43000153 
 0323Tongue, ox, raw    42000153 
 0262Cheese, whey, Myseost, 33 % fidm.    42000153 
 0374Pork, thin belly with rind, raw    42000153 
 5019Pork, rib steaks, raw    42000153 
 0436Beef, brisket, anterior part, raw    42000153 
 0438Beef, brisket, posterior part, raw    41000153 
 0339Egg, chicken, yolk, raw    41000153 
 0375Pork, leg with knuckle, raw    41000153 
 0904Sprat, pickled, canned    410T0454 
 0454Anchovy, pickled, canned    41000153 
 0080Heart, pork, raw    41000153 
 0667Ginger root, raw    41005278 
 5025Pork, spare ribs, raw    41000153 
 5023Pork, collar with rind, raw    40000153 
 0439Beef, flatribs, raw    40000153 
 0592Egg, hen, white, pasteurized, frozen    40000800 
 0382Pork, collar with rind, raw    40000153 
 0942Lamb, loin, raw    40000153 
 0589Egg, hen, whole, pasteurized, frozen    40000800 
 5022Pork, spare rib roast of thin belly with rind, raw    40000153 
 0248Pork, ham, cured, canned    400T0286 
 0200Beef, meat, approx. 25 % fat, raw    39000153 
 0178Mackerel, in tomato sauce, canned    390T0176 
 0591Egg, hen, yolk, sugar added, pasteurized, frozen    39000800 
 0871Herring, pickled, canned    39000153 
 0440Beef, flank, raw    39000153 
 1028Liver, goose, raw    39005278 
 5026Bacon, steaky bacon, diced, raw    38100153 
 0593Egg, hen, whole, boiled, frozen    38000800 
 0322Tongue, calf, raw    38000153 
 0929Pork, thick belly, defatted, approx. 2 mm rind, raw    38000153 
 0077Heart, veal, raw    38000153 
 0437Beef, brisket, middle part, raw    38000153 
 0936Tongue, calf, cured    380T0322 
 0066Goose, flesh and skin, raw    38005278 
 0140Lamb, breast, raw    37000153 
 0939Lamb, flank, raw    37000153 
 0078Heart, chicken, raw    37005278 
 0138Lamb, meat, average values, raw    37000153 
 0284Pork, meat, approx. 32 % fat, raw    36000153 
 0145Liver, ox, raw    360T0144 
 0404Meat extract, Bovril    36000153 
 0012Pork, belly, whole cut, cured, raw    36000153 
 1053Yeast extract, Marmite    36000802 
 0247Herring, salted, ripened    36000153 
 0766Cheese, Blue and white mould, 70 % fidm.    35000153 
 5024Pork, spare rib roast of thick belly, approx. 2 mm fat, raw    35000153 
 0263Cheese, unripened, smoked, 5 % fidm.    35000153 
 0650Cashew nuts, oil roasted    35005278 
 0656Pistachio nuts, dry roasted    35005278 
 0260Cheese, cottage, 20 % fidm.    34000153 
 0244Herring, pickled, canned    34000153 
 0590Egg, hen, yolk, salted, pasteurized, frozen    34005278 
 0655Pistachio nuts, dried    34005278 
 0261Cheese, Quarg, 5 % fidm.    34000153 
 0189Kidney, calf, raw    34000153 
 0371Pork, cheek, cut, raw    33000153 
 0864Millet, flakes    33000808 
 0144Liver, calf, raw    33000153 
 0195Peanut butter    33000802 
 0191Kidney, pig, raw    33000153 
 0317Cod, roe, canned    330T0316 
 0187Mussel, raw    32000802 
 5029Pork, cocktail sausage    320T0292 
 0190Kidney, ox, raw    320T0189 
 0193Nut, pea, dried    32000153 
 0025Beans, white, dried    32005278 
 0765Cheese, Quarg, 45 % fidm.    32000153 
 0013Pork, belly, streaky bacon, whole cut, cured, raw    31200153 
 1023Rice bran    310T0221 
 0462Fennel seed    30005278 
 0294Pork, sausage, danish, raw    30000153 
 0194Nut, pea, oilroasted and salted    30000153 
 0581Sausage, frankfurter, fried    30000153 
 0485Beans, mung, dried, raw    29005278 
 0006Duck, flesh and skin, raw    29005278 
 0274Sausage, salami    29000153 
 0368Cheese, Cream, 60 % fidm.    29000153 
 0264Cheese, unripened, smoked, 40 % fidm.    28000153 
 0562Sausage, liver sausage    28005278 
 0292Pork, sausage, frankfurter    28000153 
 0872Fish balls, fried    28000153 
 0935Pork sausage, frankfurter type    270T0292 
 0582Sausage, frankfurter, boiled    270T0292 
 0649Cashew nuts, dry roasted    27005278 
 0364Cheese, Cream, 70 % fidm.    27000153 
 0293Pork, mettwurst, smoked    270T0294 
 0869Fish balls, canned    27000153 
 0484Peas, chick/garbanzo, dry, raw    26000802 
 0086Wheat bran    26000802 
 0654Pine nuts, pignolias, dried    26005278 
 1018Crispbread, knackebrot, wheat, coarse    25000153 
 0870Fish pudding, raw    25000153 
 0299Pork, brawn, head cheese    25000153 
 0514Whey, sweet, dried    24005278 
 1068Cocoa, instant, med milk, powder    24000803 
 0198Walnuts    24000153 
 0192Nut, hazel (UK), filbert (USA), dried    24000153 
 0266Sausage, salami    240T0274 
 1299Oats, rolled, not enriched    230T0530 
 0461Millet, whole-grain    23005278 
 0352Oyster, raw    23000802 
 0530Oats, rolled, average values    23000153 
 0297Pork, liver paste, danish    23000153 
 0071Oats, rolled, enriched    22000153 
 0867Cheese, Quarg, 45 % fidm., with vanilla    22000153 
 0517Sweatbread, lamb, raw    22000802 
 1001Pork, sausage, frankfurter, canned    220T0292 
 0552Pork/beef sausage, saveloy type    210T0296 
 0035Cocoa, powder    21000153 
 0221Rice, brown, raw    21000153 
 0222Rice flour    21000153 
 0599Macaroni, spaghetti, whole meal, raw    210T0174 
 0533Crispbread, knackebrot, wheat, fine    21000153 
 0147Lentils, dried    21000802 
 1101Chocolate, milk, with nuts    200T0038 
 1300Quark with fruit    20000050 
 0174Macaroni, spaghetti, raw    20000153 
 0224Rice, polished, raw    20000153 
 0652Pecans, dry roasted    20005278 
 0090Garlic, dried, powder    200T0089 
 0296Pork sausage, saveloy type    20000153 
 0181Almond, raw    19000153 
 0651Pecans, dried    19005278 
 0469Pop corn, oil and salt added    19000803 
 1336Pop corn, oil and salt added, traditional    190T0469 
 0331Ymer, low fat    190T0332 
 0653Pecans, oil roasted    19005278 
 0223Rice, parboiled, raw    18000153 
 0332Ymer    18000153 
 0124Crispbread, knackebrot, rye, fine    180T0230 
 0051Peach, dried    18000803 
 0345Peas, mature, dry, raw    17000153 
 0534Bread-crumbs    170T0528 
 0594Wheat, cracked kernels, parboiled (bulgur), raw    170T0087 
 0542Wheat, flour, wholemeal    17000153 
 0029Beans, brown, dried    17000153 
 0863Wheat, kernels, whole/cracked    170T0087 
 1015Barley flour, raw    16000153 
 0984Wheat rusk    16000153 
 0537Bread, roll, danish    16000153 
 0539Rye-flour, wheat-flour, bolted    16000153 
 1019Crispbread, knackebrot, rye, coarse (Husmans)    160T0230 
 0024Barley groats, raw    16000153 
 0038Chocolate, milk    16000153 
 0989Wheat rusk    16000153 
 1006Bread, white, with wheat bran    160T0358 
 1013Rice groats, raw    150T0224 
 0531Wheat flour    15000153 
 0865Potatoes, mashed, instant powder w/dry milk    150T0115 
 0541Rye flour, dark, whole meal    15000153 
 1017Cream Crackers    150T0531 
 0182Semolina    150T0087 
 1016Crispbread, wheat    150T0056 
 0043Cornflakes, average values    15000153 
 0862Rye kernels, whole/cracked    15000153 
 1007Bread, white, with sunflower kernels    140T0087 
 0580Bread, white, for sausages    140T0528 
 1009Bread, white, coarse grain    140T0358 
 0361Buckwheat groats, raw    13000153 
 0172Corn flour    130T0150 
 0528Bread, white    13000153 
 1004Bread, white, with whole kernels    13000153 
 0016Black pudding (boiled)    13000153 
 0126Coconut meat, desiccated    13000802 
 0525Sponge cake, pound cake    13000153 
 1088Salad dressing, blue cheese    13005278 
 1008Bread, white, with cracked chestnuts    130T0087 
 1014Buckwheat flour    13000153 
 0985Bisquit, sweet    130T0087 
 0529Bread, wholemeal    13000153 
 1478Tomato, dried    12005278 
 0565Plain cake, chocolate cake    120T0525 
 0068Yeast, baker`s, compressed    12000153 
 0288Pig, fat    12000153 
 0566Plain cake, frangipani cake    120T0525 
 1011Cornflakes, frosted    12000153 
 0532Bisquit, sweet    12000134 
 1027Bread, bolted rye and wheat, sour, with caraway seeds    11000153 
 0986Plain cake, average values    110T0525 
 1137Cod, liver, smoked    110T0314 
 0446Ice cream, dairy, (wholemilk based)    11000802 
 1120Potatoes, mashed, instant powder w/o dry milk    110T0115 
 0844Ice cream, dairy, nougat    110T0446 
 0843Ice cream, dairy, 3 coloured    110T0446 
 0538Bread, white    11000153 
 0564Plain cake, lemon cake    110T0525 
 0845Ice cream, dairy, vanilla    110T0446 
 0682Lentils, sprouted, raw    11005278 
 0313Cod, liver, raw    110T0314 
 0535Rye bread, light    10000153 
 0588Mustard, yellow, ready made    10005278 
 1103Marzipan    100T0181 
 0569Bisquit, sweet, 'finnish'     96T0359 
 0314Cod, liver, canned     9600153 
 0333Yoghurt     9500153 
 0159Milk, with chocolate, partly skimmed, 1.5 % fat     93T0156 
 0536Rye bread, dark     9300153 
 0157Milk, acidophilus cultured     9300153 
 0385Soya sauce     9105278 
 0520Danish pastry, christmas cake     91T0988 
 0196Nut, coco, raw     9100802 
 0540Sweet bisquit, cookie     9100153 
 0854Bisquit, wholemeal, digestive type     9000153 
 0735Milk, skimmed, with chocolate (UHT)     90T0156 
 0734Milk, with chocolate, partly skimmed, 1.5 % fat (UHT)     90T0156 
 0733Milk, skimmed, with chocolate     90T0156 
 0750Milk, whole, cultured     88T0325 
 1474Milk, skimmed, organic     88T0251 
 1473Milk, partly skimmed, organic, 1.5 % fat     88T0170 
 0251Milk, skimmed     8800153 
 0170Milk, partly skimmed, konventional (not organic), 1.5 % fat     8800153 
 0748Milk, cultured, kefir     88T0325 
 0743Yoghurt with müsli     88T0333 
 0325Junket     8800050 
 0753Milk, whole, 3.5, (UHT), % fat     8600153 
 0156Milk, whole, konventional (not organic), 3.5 % fat     8600153 
 0443Potato crisps     8600802 
 1411Milk, whole, organic, 3.5 % fat     86T0156 
 0745Yoghurt with orange juice     85T0333 
 0168Milk, buttermilk, 0.3 % fat     8500153 
 0738Yoghurt with peach melba     83T0333 
 0739Yoghurt with pear and banana     83T0333 
 0737Yoghurt with strawberries     83T0333 
 0169Milk, buttermilk with lemon     83T0168 
 0519Danish pastry, square     83T0988 
 0334Yoghurt, low fat, with fruit juice     83T0333 
 0335Yoghurt with fruits     83T0333 
 0398Macaroni, spaghetti, boiled     82T0174 
 0732Rye bread, dark, wholemeal     82T0536 
 0570Bisquit, sweet, vanilla flavoured     81T0359 
 1556Cream, cultured, 9 % fat     81C12 
 0036Cocoa, instant, without milk, powder     8000803 
 0988Danish pastry, average values     7900153 
 0516Goat milk     7805278 
 0163Cream, 9 % fat     7800153 
 0089Garlic, raw     7705278 
 0021Broccoli, raw     7600802 
 0866Cream yoghurt, 9 % fat, with fruit     75T0165 
 0521Danish pastry, butter ring     75T0988 
 0571Danish pastry, pretzel     7500153 
 0165Cream, 13 % fat     7300153 
 1072Liqueur, coffee with cream     7205278 
 0150Sweetcorn, on-the-cob, raw     7100803 
 0736Cream, 13 % fat (UHT)     7000153 
 0752Cream, cultured, 9 % fat     6800153 
 0442Potato crisps, fatreduced     68T0115 
 0164Cream, 18 % fat     6800153 
 0583Potato chips, deepfried     67T0115 
 0133Chervil, raw     6600153 
 0344Peas, green, canned     6500153 
 0033Beansprouts, soy, raw     6505278 
 0152Sweetcorn, kernels, frozen     6300803 
 0160Cream, cultured, 18 % fat     6100153 
 0151Sweetcorn, kernels, canned     6000803 
 0460Beans, baked i tomato sauce, canned     5700803 
 0063Kale, raw     5400153 
 0166Cream, whipping, 38 % fat     5300153 
 0209Parsley, raw     5200153 
 0822Brussels sprouts, automn (October to December), raw     51T0225 
 0342Peas, green, raw     5000153 
 0039Chocolate, bitter     5000153 
 1167Chocolate, plain, couverture     50T0039 
 0343Peas, green, frozen     4900153 
 0225Brussels sprouts, raw     4900153 
 0117Chestnut, raw     4805278 
 0823Brussels sprouts, winter (January to April), raw     47T0225 
 0161Cream, cultured, 38 % fat     4600153 
 0386Bouillon, beef, concentrated, cube     4600153 
 0830Onions, chopped and deepfried     45T0148 
 0930Fat, beef tallow     4400153 
 0049Peach, raw     4000803 
 0208Horse-radish, raw     3800153 
 0796Cauliflower, imported, raw     3800153 
 1273Chervil, chopped, frozen     35T0133 
 0226Brussels sprout, frozen     35T0225 
 0680Dock (US), sorrel (UK), raw     3505278 
 0107Cress, garden, raw     3500153 
 0817Bean sprouts, mung, raw     3405278 
 1258Broccoli, boiled     34T0021 
 0513Kale, canned     3400153 
 0818Bean sprouts, average values, raw     34T0817 
 0213Chives, raw     3300153 
 0310Tomato puree     3200153 
 0311Tomato paste, concentrated     31T0310 
 0821Potato, old (February to June), raw     30T0115 
 0820Potato, automn (October to January), raw     30T0115 
 0011Avocado, raw     3000802 
 0027Beans, green, frozen     29T0028 
 0017Cauliflower, all varieties, raw     2900153 
 0816Asparagus, white, raw     28T0009 
 0030Beans, wax, raw     2800153 
 0028Beans, green, raw     2800153 
 0829Cauliflower, frozen     2805278 
 0044Date, dried     2600803 
 0278Spinach, raw     2600153 
 0210Parsley root, raw     2600153 
 0115Potato, raw     2600153 
 0052Fig, dried     2600803 
 0685Fruit paste, figs     25C11 
 0064Kale, frozen     2500153 
 0831Fruit paste, average values     25C10 
 0659Sweetpotato, raw     2505278 
 0795Cauliflower, danish, raw     2500153 
 0676Pepper, hot chili, raw     2400800 
 0819Potato, new (May to September), raw     24T0115 
 0037Mushroom, raw     2300153 
 0630Carambola, raw     2205278 
 0836Potato, canned     2205278 
 0212Leek, raw     2200153 
 0008Asparagus, all types, raw     22T0009 
 0309Tomato ketchup, bottled     2200153 
 0026Beans, green, canned     22T0028 
 1065Coffee, instant, decaffeinated, powder     2205278 
 0815Asparagus, green, raw     21T0009 
 0205Parsnip, raw     2100153 
 0658Yam, raw     2105278 
 0276Spinach, chopped, frozen     21T0278 
 0678Okra, raw     2105278 
 0171Mushroom, canned     20T0037 
 0465Kiwi fruit, raw     2005278 
 0663Onions, spring, raw     2005278 
 0674Cabbage, savoy, raw     2005278 
 0470Squash, all varieties, raw     2005278 
 1022Rice starch     19T0224 
 0275Cabbage, spring, raw     1900153 
 0001Apricot, dried     1900153 
 0031Beans, wax, canned     19T0030 
 1250Margarine, 80 % fat, table use, vegetable fat     19T0289 
 1252Margarine, 70 % fat, table use, soft, vegetable fat     19T0289 
 1255Margarine, 80 % fat, table use, soft, vegetable fat     19T0289 
 0666Chard, swiss, raw     1900800 
 0009Asparagus, canned     1800153 
 0402Squash, zucchini, raw     1805278 
 0050Peach, canned     1800803 
 1058Soup, tomato, ready to eat     1800800 
 1156Celeriac, celery leaves, raw     18T0243 
 0243Celeriac, celery root, raw     1800153 
 0227Raisin , seedless     1800153 
 0640Plaintain, raw     1705278 
 0329Grape, raw     1705278 
 0184Mayonnaise     1600153 
 0515Whey, sweet, fluid     1605278 
 0670Lettuce, looseleaf, raw     1605278 
 0023Watercress, raw     1505278 
 0669Lettuce, Cos or romaine, raw     1505278 
 0672Endive (frisee), raw     1400800 
 0096Elderberry, raw     1405278 
 0647Tamarind, Indian date, raw     1400800 
 0671Endive (escarole), raw     1405278 
 0684Carrot, canned     1405278 
 0660Kohlrabi, raw     1305278 
 1249Margarine, 40 % fat, vegetable fat     13T0291 
 1248Margarine, 30 % fat, vegetable fat     13T0291 
 0307Tomato, peeled, canned     13T0306 
 0269Butter, salt added     1200153 
 0791Tomato, imported, ripe, raw     1200153 
 0641Melon, cantaloup, raw     1205278 
 0280Prune, dried plum     1200153 
 0148Onion, raw     1200153 
 0270Butter, salt not added     1200153 
 0014Banana, raw     1200153 
 0239Butterhead lettuce (US), cabbage lettuce (UK), raw     1200153 
 0180Tangerine, canned     1100800 
 0664Cassava, raw     1105278 
 0301Salad dressing, french     1105278 
 0216Rhubarb, raw     1100153 
 0677Pepper, hot chili, canned     1100800 
 0234Cabbage, red, raw     1100153 
 1134Rhubarb, frozen     11T0216 
 0100Strawberry, raw     1000153 
 0207Pepper, sweet, red, raw     10T0206 
 0401Elderberry, juice, concentrated, sugar added     10T0096 
 0010Aubergine (eggplant), raw     1005278 
 0231Radish, white, raw     1000153 
 1159Elderberry, juice, concentrated, sugar not added     10T0096 
 0665Cabbage, chinese, pak-choi, raw      905278 
 1235Blended spread, 80% fat      900050 
 0002Cucumber, raw      900153 
 0642Melon, honeydew, raw      905278 
 1129Carrot, raw      900153 
 0088Cabbage, white, raw      900153 
 0638Lychee, raw      900800 
 0102Chicory, raw      900153 
 0308Tomatojuice, canned      9T0306 
 1148Strawberry juice, concentrated, sugar not added      8T0100 
 0681Carrot juice, canned      8T0065 
 0790Tomato, danish, ripe, raw      800153 
 0338Apple, dried      800005 
 0673Chickory, raddichio, raw      800800 
 1147Strawberry juice, concentrated, sugar added      8T0100 
 0828Carrots, frozen      805278 
 0468Strawberries, frozen, sweetened, whole      8T0100 
 0306Tomato, ripe, raw, origin unknown      800153 
 0235Cabbage, red, canned      8T0234 
 0232Beet, red, raw      800153 
 0186Watermelon, raw      805278 
 1142Marmalade, strawberry      8T0100 
 0149Turnip, raw      700802 
 1128Carrot, raw      700153 
 0040Lemon, raw      700803 
 0835Blueberry, frozen, unsweetened      705278 
 0217Radish, raw      700153 
 0206Pepper, sweet, green, raw      700153 
 0061Pumpkin, raw      700153 
 0120Cabbage, chinese or celery, raw      705278 
 0467Strawberries, frozen, unsweetened      7T0100 
 0662Onions, chopped, frozen      6T0148 
 0065Carrot, raw      600153 
 0627Guava, common, raw      605278 
 0625Nectarine, raw      605278 
 0466Strawberries, canned      6T0100 
 0668Lettuce, iceberg (incl. crisphead types), raw      605278 
 0632Figs, raw      605278 
 0524Pepper, sweet, canned      6T0206 
 0634Persimmon, kaki fruit, raw      605278 
 0121Cherry, raw      500153 
 1166Strawberry, jam      5T0100 
 1161Apple jelly      5T0336 
 0523Mangos, raw      505278 
 0015Celery, raw      505278 
 0062Pumpkin, canned      5T0061 
 0233Beet, red, canned      5T0232 
 0059Grapefruit, raw      500153 
 0005Orange, raw      500153 
 0643Crab apple, raw      405278 
 1143Cherry, canned in sugar      4T0121 
 0825Cabbage, red, canned, sugar not added      4T0234 
 0348Beer, strong, alc. 7.6 % by vol.      4T0349 
 0824Beet, red, canned, sugar not added      4T0232 
 0639Loquat, raw      405278 
 0185Muskmelon, raw      300803 
 0626Apricot, raw      305278 
 0214Pear, raw      300153 
 0238Pearl-sago (potato starch)      3T0115 
 0215Pear, canned      3T0214 
 0629Cranberry, raw      305278 
 0018Plum, raw      300153 
 0979Beer, danish household, low alcohol, average values      3T0349 
 0355Orange juice, canned      305278 
 0805Apple, imported, raw      3T0336 
 0347Beer, export, alc. 5.6 % by vol.      3T0349 
 0346Beer, danish household, low alcohol      300134 
 1117Marmalade, orange      3T0005 
 0455Apricot, canned, light syrup pack      305278 
 0336Apple, raw, all varieties      300153 
 0116Potato flour      3T0115 
 0804Apple, danish, raw      3T0336 
 0349Beer, lager, alc. 4.4 % by vol.      200153 
 0003Pineapple, raw      200803 
 1153Cherry juice, concentrated, sugar not added      2T0121 
 0637Lime, raw      200800 
 0464Papaya, pawpaw, raw      205278 
 0350Beer, lager, alc. 2.6 % by vol.      2T0349 
 1152Cherry juice, concentrated, sugar added      2T0121 
 0179Tangerine, raw      205278 
 0060Grapefruitjuice, canned, unswtnd.      2T0059 
 0337Apple juice, canned or bottled      1T0336 
 0004Pineapple, canned      100803 
 1087Grape juice      105278 
 0675Chayote fruit, raw      105278 

 

 
Department of Nutrition  -   Mørkhøj Bygade 19  -  DK-2860 Søborg, Denmark  -  Phone +45 35 88 70 00 Updated 2009-01-13