National Food Institute - Technical University of Denmark (DTU) Danish Food Composition Databank - ed. 7.01
 

 

The content of a specific component


 0238Lysinemg/100g 

 No.Food name ContentSource 

 1031Egg, chicken, white, dried   560005278 
 0506Caseinate, sodium, DAMIPRO RHV   540000510 
 0058Gelatin   390000153 
 1032Egg, chicken, whole, dried   340005278 
 0366Milk, dry, skimmed, powder   320000153 
 0365Cheese, hard, Parmesan, grated   310000153 
 0756Cheese, hard, Grana, 32 % fidm.   270000153 
 0259Cheese, hard, Parmesan, 32 % fidm.   270000153 
 1030Egg, chicken, yolk, dried   270005278 
 1057Yeast, dried   2700T0068 
 0762Cheese, hard, Hingino, 32 % fidm.   260000153 
 0155Soya flour, full fat   260000803 
 0249Pork, ham, smoked   250000153 
 0367Milk, dry, whole, powder   250000153 
 0321Tuna, raw   2500T0319 
 0913Haddock, breaded, fried   2400T0471 
 0761Cheese, hard, Gruyere, 45 % fidm.   240000153 
 0255Cheese, firm, 20 % fidm., all varieties   240000153 
 0774Cheese, firm, Samsoe, 30 % fidm.   240000153 
 0781Cheese, semihard, Havarti, 30 % fidm.   240000153 
 0777Cheese, firm, Maribo, 30 % fidm.   230000153 
 0256Cheese, firm, 30 % fidm., all varieties   230000153 
 0786Cheese, semihard, Mozzarella, 30 % fidm.   230000153 
 0776Cheese, firm, Danbo, 20 % fidm.   230000153 
 0775Cheese, firm, Danbo, 30 % fidm.   230000153 
 0032Beans, soy, dried   230000808 
 0585Chicken, flesh and skin, deepfried   230000804 
 0318Tuna, in water, canned   2300T0319 
 1557Cheese, processed, 20 % fidm.   2300T0760 
 0319Tuna, in oil, canned   230000153 
 0767Cheese, firm, Samsoe, 45 % fidm.   220000153 
 0772Cheese, firm, Svenbo, 45 % fidm.   220000153 
 0764Cheese, hard, Emmentaler, 45 % fidm.   220000153 
 0106Rabbit, flesh only, raw   220000153 
 1035Chicken, flesh and skin, grilled   220000153 
 0123Stockfish, cod, split, salted and dried   220000153 
 0478Bacon crisps   220000147 
 1039Pheasant, flesh only, raw   210005278 
 0522Cheese, hard, Cheddar, danish   210000153 
 0910Shrimp, prawn, boiled   2100T0218 
 0773Cheese, firm, Elbo, 40 % fidm.   210000153 
 0771Cheese, firm, Maribo, 45 % fidm.   210000153 
 0760Cheese, processed, 30 % fidm.   210000153 
 0768Cheese, firm, Fynbo, 45 % fidm.   210000153 
 0257Cheese, firm, 40 % fidm., all varieties   210000153 
 0814Cheese, Camembert, 30 % fidm.   200000153 
 0927Pork, loin, lean, raw   200000153 
 0286Pork, meat, lean, approx. 3 % fat, raw   200000153 
 0136Salmon, canned   200000803 
 0258Cheese, firm, 45 % fidm., all varieties   200000153 
 0780Cheese, semihard, Havarti, 45 % fidm.   200000153 
 1038Pheasant, flesh and skin, raw   200005278 
 0784Cheese, semihard, Fontina, 45 % fidm.   200000153 
 0245Herring, smoked   200000153 
 5003Pork, loin (sauté slices), lean, raw   197000153 
 5001Pork, loin (filet royal), lean, raw   197000153 
 5002Pork, loin (medaillon), lean, raw   196000153 
 5004Pork, tenderloin, trimmed, raw   196000153 
 5006Pork, ham, wok strips from topside, raw   195000153 
 0147Lentils, dried   190000802 
 0543Pork, ham, bayonne style, deboned   1900T0285 
 0074Halibut, atlantic, raw   190000153 
 0788Cheese, semihard, Fontina, 50 % fidm.   190000153 
 0923Pork, ham, topside (M. Semimembranosus), lean, raw   190000153 
 0785Cheese, semihard, Mozzarella, 45 % fidm.   190000153 
 1053Yeast extract, Marmite   190000802 
 0122Kippers, in oil, canned   190005278 
 0789Cheese, semihard, St. Paulin, 50 % fidm.   190000153 
 1042Chicken, breast, flesh and skin, raw   190000153 
 0082Garfish, raw   190000153 
 0770Cheese, firm, Mynster, 50 % fidm.   190000153 
 0378Pork, tenderloin, trimmed, raw   190000153 
 0783Cheese, semihard, Esrom, 45 % fidm.   190000153 
 0404Meat extract, Bovril   190000153 
 0419Beef, topside "cap off", raw   190000153 
 0928Pork, oyster cut, lean, raw   190000153 
 0110Turkey, flesh only, raw   190000153 
 0067Goose, flesh only, raw   190005278 
 1229Mussels, boiled   190000802 
 5005Pork, ham, schnitzel, escalope, raw   190000153 
 0769Cheese, firm, Danbo, 45 % fidm.   190000153 
 0763Cheese, hard, Chesire, 50 % fidm.   190000153 
 0898Salmon, gravad   1900T0135 
 1141Halibut, atlantic, smoked   1900T0074 
 0813Cheese, firm, 10 % fidm.   190000153 
 1124Herring, autumn, raw   190000153 
 0265Cheese, processed, 45 % fidm.   190000153 
 0431Beef, striploin "cap off", raw   190000153 
 5007Pork, cheek meat, lean, raw   189000153 
 5028Pork, minced, approx. 6% fat, raw   186000153 
 5016Pork, chop, raw   183000153 
 0924Pork, ham, chump (M. Glutaei Etc.), lean, raw   182000153 
 0918Pork, legmuscles without knuckle, lean, raw   182000153 
 0877Crab claws, meat, raw   1800T0129 
 0137Salmon, smoked   180000153 
 0135Salmon, raw   180000153 
 0425Beef, rumpsteak "cap off", raw   180000153 
 0131Chicken, flesh only, raw   180000153 
 0422Beef, eye of round, raw   180000153 
 0129Crab claws, meat, canned   180000802 
 0354Eel, smoked   180000153 
 0421Beef, thick flank "cap off", raw   180000153 
 0418Beef, topside "cap on", raw   180000153 
 0937Tongue, pig, cured   1800T0324 
 0048Squab (pigeon), flesh, raw   180000153 
 0324Tongue, pig, raw   180000153 
 0417Beef, shin + leg (shank), raw   180000153 
 0420Beef, outside, round, raw   180000153 
 0941Lamb, leg, defatted, raw   180000153 
 0380Pork, loin, defatted (approx. 3 mm fat), raw   180000153 
 0925Pork, hand, lean, raw   180000153 
 0246Herring, raw   180000153 
 0921Pork, ham, silverside (M. Semitendinosus), lean, raw   180000153 
 5009Pork, ham, outside muscle (M. biceps femoris), shredded, raw   180000153 
 0922Pork, ham, thick flank (M. Quadiceps Femoris), lean, raw   180000153 
 5008Pork, ham, outside muscle (M. biceps femoris), diced, lean, raw   180000153 
 0300Sole, raw   180000802 
 0201Beef, meat, 5-10 % fat, raw   180000153 
 0141Lamb, leg, average values, raw   180000153 
 0471Haddock, raw   180000802 
 0285Pork, meat, approx. 10 % fat, raw   180000153 
 0054Mutton, round, raw   1800T0138 
 1036Chicken, flesh and skin, battered, deepfried   180005278 
 0142Liver, chicken (hen), raw   180000153 
 0919Pork, ham, silverside (M. Biceps Femoris), lean, raw   180000153 
 0199Beef, meat, lean (<5 % fat), raw   180000153 
 5010Pork, hand, diced, lean, raw   178000153 
 5015Pork, loin, defatted (approx. 3 mm fat), raw   176000153 
 5014Pork, slice of neck, raw   176000153 
 5017Pork, shoulder steaks, raw   175000153 
 5027Pork, ham, viking steak, raw   175000153 
 5012Pork, ham, silverside (M. Semitendinosus), lean, raw   175000153 
 0426Beef, T-bone steak, raw   170000153 
 0483Lemon sole, raw   170000802 
 0298Pork, loin fillet, smoked   170000153 
 0435Beef, shoulder, ventral part   170000153 
 0433Beef, neck, raw   170000153 
 0139Lamb, shoulder, raw   170000153 
 0427Beef, sirloin, raw   170000153 
 0544Sausage, beef salami   1700T0200 
 0132Chicken, flesh and skin, raw   170000153 
 0424Beef, rumpsteak "cap on", raw   170000153 
 0379Pork, loin with rind, raw   170000153 
 0369Cheese, Camembert, 45 % fidm.   170000153 
 0428Beef, fillet, defatted, raw   170000153 
 0485Beans, mung, dried, raw   170005278 
 0146Liver, pig, raw   170000153 
 0353Eel, raw   170000153 
 0547Lamb, flank, spiced, cooked   1700T0138 
 0550Pork, neck, smoked, boiled   1700T0287 
 0551Beef brisket, soaked in brine   1700T0200 
 0758Cheese, Brie, 45 % fidm.   170000153 
 0240Sardine, in oil, canned   170000153 
 0236Plaice, raw   170000153 
 0177Mackerel, smoked   170000153 
 0176Mackerel, filet, in natural juices, canned   170000153 
 0757Cheese, Mycella Blue, 50 % fidm.   170000153 
 0316Cod, roe, raw   170000153 
 0268Flounder, raw   170000153 
 0053Mutton, shoulder, raw   1700T0138 
 0920Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw   170000153 
 0890Cod, fillet, smoked, with skin   1700T0312 
 5021Pork, loin with rind, raw   170000153 
 0111Veal, lean meat, raw   170000153 
 0109Turkey, flesh and skin, raw   170000153 
 0940Lamb, leg with fat, raw   170000153 
 0097Chicken, hen, flesh only   170005278 
 5020Pork, loin with rind, raw   170000153 
 0905Sprat (sardine), in oil, canned   1700T0240 
 1247Pork, hand with rind, raw   1700T0380 
 1044Chicken, wing, flesh and skin, raw   170000153 
 1043Chicken, drumstick, flesh and skin, raw   170000153 
 1037Duck, breast, flesh only, raw   170000800 
 0047Squab (pigeon), raw   170000153 
 1140Pork, saddle, smoked, raw   160000153 
 0782Cheese, semihard, Esrom, 60 % fidm.   160000153 
 0926Pork, thin belly, lean, approx. 2 mm rind, raw   160000153 
 0434Beef, shoulder, dorsal part, raw   160000153 
 0779Cheese, semihard, Havarti, 60 % fidm.   160000153 
 0432Beef, chuck, raw   160000153 
 0754Cheese, Danish Blue, 50 % fidm.   160000153 
 0112Veal, thin fat, raw   160000153 
 0287Pork, meat, approx. 20 % fat, raw   160000153 
 0429Beef, striploin "cap on", raw   160000153 
 0376Pork, hand, approx. 16 % fat, raw   160000153 
 0381Pork, collar, defatted, raw   160000153 
 0312Cod, fillet, raw   160000153 
 0007Duck, flesh only, raw   160005278 
 0113Veal, medium fat, raw   160000153 
 0079Heart, beef, raw   1600T0077 
 0252Cheese, Brie, 50 % fidm.   160000153 
 0128Crab, boiled   160000802 
 0202Beef, meat, approx. 15 % fat, raw   160000153 
 1029Broiler, flesh and skin, raw   160000800 
 0253Cheese, Camembert, 50 % fidm.   160000153 
 0254Cheese, Roquefort, danish, 50 % fidm.   160000153 
 0372Pork, flank, raw   160000153 
 0080Heart, pork, raw   160000153 
 0250Pork, ham, smoked, boiled   1600T0249 
 0548Pork, saddle, smoked, boiled   160000153 
 0175Mackerel, raw   1600T0177 
 0075Horse, meat, raw   160000153 
 5018Pork, flank, rolled, raw   160000153 
 0888Cod, fillet, boiled   1600T0312 
 0363Cheese, semihard, Feta, 40 % fidm   160000153 
 0423Beef, rump, raw   160000153 
 5019Pork, rib steaks, raw   156000153 
 5025Pork, spare ribs, raw   151000153 
 0218Shrimp, boiled, shell removed   150000153 
 0084Lobster, canned   150000802 
 0211Turbot, raw   150005278 
 0430Beef, entrecote "cap on", raw   150000153 
 0295Pork, flank, spiced, cooked   150000153 
 0436Beef, brisket, anterior part, raw   150000153 
 0083Lobster, raw   150000802 
 0549Veal, eye of round, salted, boiled   1500T0112 
 0070Wolffish (catfish), raw   150000153 
 0936Tongue, calf, cured   1500T0322 
 0873Norway lobster, raw   1500T0083 
 0345Peas, mature, dry, raw   150000153 
 0145Liver, ox, raw   1500T0144 
 0374Pork, thin belly with rind, raw   150000153 
 0322Tongue, calf, raw   150000153 
 0025Beans, white, dried   150005278 
 0320Tuna, in tomato sauce, canned   150000153 
 0914Lobster, boiled   1500T0084 
 0323Tongue, ox, raw   150000153 
 0143Liver, broiler or fryer, raw   150000153 
 0114Veal, fat, raw   150000153 
 0878Spotted catfish, fillet, raw   1500T0070 
 0375Pork, leg with knuckle, raw   150000153 
 0382Pork, collar with rind, raw   150000153 
 5022Pork, spare rib roast of thin belly with rind, raw   148000153 
 5023Pork, collar with rind, raw   145000153 
 0929Pork, thick belly, defatted, approx. 2 mm rind, raw   140000153 
 0188Mussels, in water, canned   140000802 
 0759Cheese, Brie, 60 % fidm.   140000153 
 1045Liver, duck, raw   140005278 
 0077Heart, veal, raw   140000153 
 0200Beef, meat, approx. 25 % fat, raw   140000153 
 0241Sardine, in tomato sauce, canned   140000153 
 0219Shrimp, canned   1400T0218 
 1304Bacon, sliced, raw   1400T0013 
 0098Chicken, hen, flesh and skin, raw   140005278 
 0029Beans, brown, dried   140000153 
 0942Lamb, loin, raw   140000153 
 0787Cheese, semihard, Feta, 50 % fidm   140000153 
 0438Beef, brisket, posterior part, raw   140000153 
 0439Beef, flatribs, raw   140000153 
 0373Pork, thick belly with rind, raw   140000153 
 0248Pork, ham, cured, canned   1400T0286 
 0144Liver, calf, raw   140000153 
 0484Peas, chick/garbanzo, dry, raw   140000802 
 5026Bacon, steaky bacon, diced, raw   139700153 
 0012Pork, belly, whole cut, cured, raw   132000153 
 0339Egg, chicken, yolk, raw   130000153 
 0138Lamb, meat, average values, raw   130000153 
 0130Gizzard, chicken, raw   130000804 
 0284Pork, meat, approx. 32 % fat, raw   130000153 
 0755Cheese, Danish Blue, 60 % fidm.   130000153 
 0939Lamb, flank, raw   130000153 
 0437Beef, brisket, middle part, raw   130000153 
 0440Beef, flank, raw   130000153 
 0178Mackerel, in tomato sauce, canned   1300T0176 
 0517Sweatbread, lamb, raw   130000802 
 0078Heart, chicken, raw   130005278 
 0906Sprat (sardine), in tomato sauce, canned   130000153 
 0274Sausage, salami   130000153 
 0191Kidney, pig, raw   130000153 
 0140Lamb, breast, raw   130000153 
 5024Pork, spare rib roast of thick belly, approx. 2 mm fat, raw   129000153 
 0066Goose, flesh and skin, raw   120005278 
 0480Linseeds, raw   120005278 
 0262Cheese, whey, Myseost, 33 % fidm.   120000153 
 0073Halibut, greenland, smoked   120000153 
 0581Sausage, frankfurter, fried   120000153 
 1028Liver, goose, raw   120005278 
 0656Pistachio nuts, dry roasted   120005278 
 0655Pistachio nuts, dried   120005278 
 0189Kidney, calf, raw   120000153 
 0871Herring, pickled, canned   120000153 
 5029Pork, cocktail sausage   1180T0292 
 0013Pork, belly, streaky bacon, whole cut, cured, raw   114400153 
 0190Kidney, ox, raw   1100T0189 
 1168Poppy seeds   110005278 
 0454Anchovy, pickled, canned   110000153 
 0935Pork sausage, frankfurter type   1100T0292 
 0582Sausage, frankfurter, boiled   1100T0292 
 0562Sausage, liver sausage   110005278 
 0904Sprat, pickled, canned   1100T0454 
 0317Cod, roe, canned   1100T0316 
 0247Herring, salted, ripened   110000153 
 0266Sausage, salami   1100T0274 
 0292Pork, sausage, frankfurter   110000153 
 0590Egg, hen, yolk, salted, pasteurized, frozen   110005278 
 0244Herring, pickled, canned   100000153 
 0514Whey, sweet, dried   100005278 
 0194Nut, pea, oilroasted and salted   100000153 
 1034Egg, goose, whole, raw   100005278 
 0299Pork, brawn, head cheese   100000153 
 0193Nut, pea, dried   100000153 
 0766Cheese, Blue and white mould, 70 % fidm.    99000153 
 0263Cheese, unripened, smoked, 5 % fidm.    99000153 
 0340Egg, chicken, whole, raw    99000153 
 0260Cheese, cottage, 20 % fidm.    98000153 
 0294Pork, sausage, danish, raw    97000153 
 0371Pork, cheek, cut, raw    97000153 
 0591Egg, hen, yolk, sugar added, pasteurized, frozen    95000800 
 0261Cheese, Quarg, 5 % fidm.    95000153 
 0187Mussel, raw    95000802 
 1033Egg, duck, whole, raw    94005278 
 0006Duck, flesh and skin, raw    92005278 
 0765Cheese, Quarg, 45 % fidm.    90000153 
 0293Pork, mettwurst, smoked    890T0294 
 0872Fish balls, fried    89000153 
 1001Pork, sausage, frankfurter, canned    880T0292 
 0195Peanut butter    88000802 
 0341Egg, chicken, white, raw    86000153 
 0650Cashew nuts, oil roasted    86005278 
 0589Egg, hen, whole, pasteurized, frozen    84000800 
 0552Pork/beef sausage, saveloy type    840T0296 
 0368Cheese, Cream, 60 % fidm.    82000153 
 0649Cashew nuts, dry roasted    81005278 
 0593Egg, hen, whole, boiled, frozen    81000800 
 0016Black pudding (boiled)    81000153 
 0296Pork sausage, saveloy type    79000153 
 0264Cheese, unripened, smoked, 40 % fidm.    79000153 
 0869Fish balls, canned    77000153 
 0364Cheese, Cream, 70 % fidm.    77000153 
 0297Pork, liver paste, danish    76000153 
 0035Cocoa, powder    76000153 
 0462Fennel seed    76005278 
 0870Fish pudding, raw    75000153 
 0090Garlic, dried, powder    730T0089 
 0085Wheat germ, raw    72000803 
 0682Lentils, sprouted, raw    72005278 
 0463Sesame seed, decorticated    70005278 
 0086Wheat bran    69000802 
 1101Chocolate, milk, with nuts    690T0038 
 0657Sesame seeds, whole, dried    67000800 
 0181Almond, raw    67000153 
 0592Egg, hen, white, pasteurized, frozen    66000800 
 0068Yeast, baker`s, compressed    65000153 
 1018Crispbread, knackebrot, wheat, coarse    64000153 
 0865Potatoes, mashed, instant powder w/dry milk    630T0115 
 0867Cheese, Quarg, 45 % fidm., with vanilla    63000153 
 0352Oyster, raw    61000802 
 1299Oats, rolled, not enriched    590T0530 
 0530Oats, rolled, average values    59000153 
 0071Oats, rolled, enriched    58000153 
 1068Cocoa, instant, med milk, powder    58000803 
 0038Chocolate, milk    56000153 
 0533Crispbread, knackebrot, wheat, fine    55000153 
 1300Quark with fruit    55000050 
 0331Ymer, low fat    540T0332 
 0654Pine nuts, pignolias, dried    54005278 
 0332Ymer    53000153 
 0197Brazil nuts    53000153 
 0192Nut, hazel (UK), filbert (USA), dried    53000153 
 1478Tomato, dried    52005278 
 1023Rice bran    490T0221 
 0198Walnuts    49000153 
 0124Crispbread, knackebrot, rye, fine    470T0230 
 1120Potatoes, mashed, instant powder w/o dry milk    470T0115 
 0361Buckwheat groats, raw    46000153 
 0386Bouillon, beef, concentrated, cube    44000153 
 0288Pig, fat    44000153 
 1014Buckwheat flour    43000153 
 1088Salad dressing, blue cheese    42005278 
 1019Crispbread, knackebrot, rye, coarse (Husmans)    420T0230 
 0344Peas, green, canned    40000153 
 0864Millet, flakes    39000808 
 0862Rye kernels, whole/cracked    39000153 
 0541Rye flour, dark, whole meal    38000153 
 0542Wheat, flour, wholemeal    37000153 
 0460Beans, baked i tomato sauce, canned    37000803 
 0342Peas, green, raw    37000153 
 0385Soya sauce    36005278 
 0343Peas, green, frozen    36000153 
 0588Mustard, yellow, ready made    36005278 
 0033Beansprouts, soy, raw    36005278 
 1103Marzipan    360T0181 
 0024Barley groats, raw    35000153 
 1015Barley flour, raw    35000153 
 0333Yoghurt    34000153 
 0930Fat, beef tallow    34000153 
 0845Ice cream, dairy, vanilla    330T0446 
 0159Milk, with chocolate, partly skimmed, 1.5 % fat    330T0156 
 0844Ice cream, dairy, nougat    330T0446 
 0221Rice, brown, raw    33000153 
 0446Ice cream, dairy, (wholemilk based)    33000802 
 0843Ice cream, dairy, 3 coloured    330T0446 
 0157Milk, acidophilus cultured    33000153 
 0734Milk, with chocolate, partly skimmed, 1.5 % fat (UHT)    320T0156 
 0735Milk, skimmed, with chocolate (UHT)    320T0156 
 1016Crispbread, wheat    320T0056 
 0733Milk, skimmed, with chocolate    320T0156 
 0156Milk, whole, konventional (not organic), 3.5 % fat    31000153 
 0652Pecans, dry roasted    31005278 
 0224Rice, polished, raw    31000153 
 0251Milk, skimmed    31000153 
 0170Milk, partly skimmed, konventional (not organic), 1.5 % fat    31000153 
 1473Milk, partly skimmed, organic, 1.5 % fat    310T0170 
 1411Milk, whole, organic, 3.5 % fat    310T0156 
 1474Milk, skimmed, organic    310T0251 
 0743Yoghurt with müsli    310T0333 
 0753Milk, whole, 3.5, (UHT), % fat    31000153 
 0599Macaroni, spaghetti, whole meal, raw    300T0174 
 0748Milk, cultured, kefir    300T0325 
 0745Yoghurt with orange juice    300T0333 
 1556Cream, cultured, 9 % fat    300C12 
 0750Milk, whole, cultured    300T0325 
 0739Yoghurt with pear and banana    300T0333 
 0313Cod, liver, raw    300T0314 
 1137Cod, liver, smoked    300T0314 
 0325Junket    30000050 
 0335Yoghurt with fruits    300T0333 
 0334Yoghurt, low fat, with fruit juice    300T0333 
 0737Yoghurt with strawberries    300T0333 
 0738Yoghurt with peach melba    300T0333 
 0653Pecans, oil roasted    30005278 
 0651Pecans, dried    29005278 
 0516Goat milk    29005278 
 0443Potato crisps    29000802 
 0442Potato crisps, fatreduced    290T0115 
 0539Rye-flour, wheat-flour, bolted    29000153 
 0223Rice, parboiled, raw    29000153 
 0168Milk, buttermilk, 0.3 % fat    28000153 
 0222Rice flour    28000153 
 0163Cream, 9 % fat    28000153 
 0174Macaroni, spaghetti, raw    28000153 
 0089Garlic, raw    28005278 
 0583Potato chips, deepfried    280T0115 
 0537Bread, roll, danish    27000153 
 0126Coconut meat, desiccated    27000802 
 0594Wheat, cracked kernels, parboiled (bulgur), raw    270T0087 
 0169Milk, buttermilk with lemon    270T0168 
 0314Cod, liver, canned    27000153 
 0021Broccoli, raw    27000802 
 0866Cream yoghurt, 9 % fat, with fruit    270T0165 
 0165Cream, 13 % fat    26000153 
 1336Pop corn, oil and salt added, traditional    260T0469 
 0534Bread-crumbs    260T0528 
 0863Wheat, kernels, whole/cracked    260T0087 
 0525Sponge cake, pound cake    26000153 
 0469Pop corn, oil and salt added    26000803 
 0565Plain cake, chocolate cake    250T0525 
 0984Wheat rusk    25000153 
 0736Cream, 13 % fat (UHT)    25000153 
 0989Wheat rusk    25000153 
 0566Plain cake, frangipani cake    250T0525 
 0752Cream, cultured, 9 % fat    25000153 
 0063Kale, raw    25000153 
 0529Bread, wholemeal    25000153 
 0822Brussels sprouts, automn (October to December), raw    240T0225 
 0133Chervil, raw    24000153 
 0531Wheat flour    24000153 
 0164Cream, 18 % fat    24000153 
 1006Bread, white, with wheat bran    240T0358 
 1013Rice groats, raw    240T0224 
 1017Cream Crackers    230T0531 
 0225Brussels sprouts, raw    23000153 
 0209Parsley, raw    23000153 
 0986Plain cake, average values    230T0525 
 0039Chocolate, bitter    23000153 
 1167Chocolate, plain, couverture    230T0039 
 0182Semolina    230T0087 
 0160Cream, cultured, 18 % fat    23000153 
 0535Rye bread, light    23000153 
 0538Bread, white    23000153 
 0823Brussels sprouts, winter (January to April), raw    220T0225 
 1072Liqueur, coffee with cream    22005278 
 1027Bread, bolted rye and wheat, sour, with caraway seeds    22000153 
 1007Bread, white, with sunflower kernels    220T0087 
 0564Plain cake, lemon cake    220T0525 
 0580Bread, white, for sausages    210T0528 
 0683Alfalfa seeds, sprouted, raw    21000800 
 0208Horse-radish, raw    21000153 
 0461Millet, whole-grain    21005278 
 0536Rye bread, dark    21000153 
 1009Bread, white, coarse grain    210T0358 
 0985Bisquit, sweet    200T0087 
 1008Bread, white, with cracked chestnuts    200T0087 
 0528Bread, white    20000153 
 1004Bread, white, with whole kernels    20000153 
 0036Cocoa, instant, without milk, powder    19000803 
 0172Corn flour    190T0150 
 0166Cream, whipping, 38 % fat    19000153 
 0830Onions, chopped and deepfried    190T0148 
 0051Peach, dried    18000803 
 0732Rye bread, dark, wholemeal    180T0536 
 0196Nut, coco, raw    18000802 
 0817Bean sprouts, mung, raw    17005278 
 0161Cream, cultured, 38 % fat    17000153 
 0818Bean sprouts, average values, raw    160T0817 
 0226Brussels sprout, frozen    160T0225 
 0107Cress, garden, raw    16000153 
 0796Cauliflower, imported, raw    15000153 
 0520Danish pastry, christmas cake    150T0988 
 0647Tamarind, Indian date, raw    14000800 
 0820Potato, automn (October to January), raw    130T0115 
 0988Danish pastry, average values    13000153 
 0821Potato, old (February to June), raw    130T0115 
 0311Tomato paste, concentrated    130T0310 
 1273Chervil, chopped, frozen    130T0133 
 0519Danish pastry, square    130T0988 
 0052Fig, dried    13000803 
 0213Chives, raw    13000153 
 0310Tomato puree    13000153 
 0117Chestnut, raw    12005278 
 0278Spinach, raw    12000153 
 0001Apricot, dried    12000153 
 1258Broccoli, boiled    120T0021 
 0028Beans, green, raw    12000153 
 0532Bisquit, sweet    12000134 
 0064Kale, frozen    12000153 
 0571Danish pastry, pretzel    12000153 
 0027Beans, green, frozen    120T0028 
 0680Dock (US), sorrel (UK), raw    12005278 
 0521Danish pastry, butter ring    120T0988 
 0017Cauliflower, all varieties, raw    11000153 
 0513Kale, canned    11000153 
 0212Leek, raw    11000153 
 0115Potato, raw    11000153 
 0829Cauliflower, frozen    11005278 
 0398Macaroni, spaghetti, boiled    110T0174 
 0030Beans, wax, raw    11000153 
 0150Sweetcorn, on-the-cob, raw    10000803 
 0816Asparagus, white, raw    100T0009 
 0831Fruit paste, average values    100C10 
 0819Potato, new (May to September), raw    100T0115 
 0037Mushroom, raw    10000153 
 0227Raisin , seedless    10000153 
 0023Watercress, raw     9805278 
 0666Chard, swiss, raw     9800800 
 0276Spinach, chopped, frozen     97T0278 
 0795Cauliflower, danish, raw     9600153 
 0309Tomato ketchup, bottled     9600153 
 0011Avocado, raw     9400802 
 0674Cabbage, savoy, raw     9305278 
 1065Coffee, instant, decaffeinated, powder     9205278 
 0210Parsley root, raw     9200153 
 0026Beans, green, canned     91T0028 
 0663Onions, spring, raw     9105278 
 0205Parsnip, raw     9100153 
 0569Bisquit, sweet, 'finnish'     90T0359 
 0676Pepper, hot chili, raw     9000800 
 0854Bisquit, wholemeal, digestive type     9000153 
 0152Sweetcorn, kernels, frozen     9000803 
 0665Cabbage, chinese, pak-choi, raw     8905278 
 0685Fruit paste, figs     89C11 
 0171Mushroom, canned     88T0037 
 0836Potato, canned     8605278 
 0540Sweet bisquit, cookie     8600153 
 0670Lettuce, looseleaf, raw     8505278 
 0151Sweetcorn, kernels, canned     8400803 
 0186Watermelon, raw     8105278 
 0008Asparagus, all types, raw     80T0009 
 0678Okra, raw     8005278 
 0570Bisquit, sweet, vanilla flavoured     76T0359 
 0630Carambola, raw     7605278 
 0815Asparagus, green, raw     75T0009 
 0470Squash, all varieties, raw     7505278 
 0031Beans, wax, canned     74T0030 
 0120Cabbage, chinese or celery, raw     7405278 
 1156Celeriac, celery leaves, raw     73T0243 
 0243Celeriac, celery root, raw     7300153 
 0275Cabbage, spring, raw     7200153 
 0684Carrot, canned     7005278 
 0515Whey, sweet, fluid     6805278 
 0402Squash, zucchini, raw     6805278 
 0009Asparagus, canned     6700153 
 0671Endive (escarole), raw     6405278 
 0669Lettuce, Cos or romaine, raw     6305278 
 0672Endive (frisee), raw     6200800 
 0640Plaintain, raw     6005278 
 1252Margarine, 70 % fat, table use, soft, vegetable fat     60T0289 
 0207Pepper, sweet, red, raw     60T0206 
 1250Margarine, 80 % fat, table use, vegetable fat     60T0289 
 1255Margarine, 80 % fat, table use, soft, vegetable fat     60T0289 
 0280Prune, dried plum     6000153 
 0658Yam, raw     5905278 
 0667Ginger root, raw     5805278 
 0014Banana, raw     5800153 
 0660Kohlrabi, raw     5705278 
 0043Cornflakes, average values     5600153 
 0307Tomato, peeled, canned     56T0306 
 0239Butterhead lettuce (US), cabbage lettuce (UK), raw     5500153 
 0626Apricot, raw     5505278 
 0673Chickory, raddichio, raw     5500800 
 0659Sweetpotato, raw     5405278 
 0044Date, dried     5400803 
 0465Kiwi fruit, raw     5205278 
 0791Tomato, imported, ripe, raw     5100153 
 0148Onion, raw     5000153 
 0828Carrots, frozen     4905278 
 0234Cabbage, red, raw     4600153 
 0121Cherry, raw     4600153 
 0338Apple, dried     4500005 
 0010Aubergine (eggplant), raw     4405278 
 0270Butter, salt not added     4400153 
 0664Cassava, raw     4405278 
 0269Butter, salt added     4400153 
 1011Cornflakes, frosted     4300153 
 0206Pepper, sweet, green, raw     4200153 
 0638Lychee, raw     4100800 
 0523Mangos, raw     4005278 
 1134Rhubarb, frozen     40T0216 
 0677Pepper, hot chili, canned     4000800 
 1249Margarine, 40 % fat, vegetable fat     40T0291 
 0231Radish, white, raw     4000153 
 1248Margarine, 30 % fat, vegetable fat     40T0291 
 0216Rhubarb, raw     4000153 
 0629Cranberry, raw     3905278 
 1058Soup, tomato, ready to eat     3900800 
 0634Persimmon, kaki fruit, raw     3905278 
 0675Chayote fruit, raw     3905278 
 0049Peach, raw     3800803 
 0005Orange, raw     3800153 
 0232Beet, red, raw     3800153 
 0524Pepper, sweet, canned     37T0206 
 0455Apricot, canned, light syrup pack     3705278 
 0179Tangerine, raw     3605278 
 0100Strawberry, raw     3600153 
 1129Carrot, raw     3500153 
 0308Tomatojuice, canned     35T0306 
 0088Cabbage, white, raw     3500153 
 0217Radish, raw     3500153 
 0306Tomato, ripe, raw, origin unknown     3400153 
 1143Cherry, canned in sugar     34T0121 
 0681Carrot juice, canned     33T0065 
 0102Chicory, raw     3300153 
 0059Grapefruit, raw     3200153 
 0790Tomato, danish, ripe, raw     3200153 
 1235Blended spread, 80% fat     3200050 
 0015Celery, raw     3005278 
 0632Figs, raw     3005278 
 0235Cabbage, red, canned     30T0234 
 1128Carrot, raw     2900153 
 1022Rice starch     29T0224 
 0641Melon, cantaloup, raw     2905278 
 0464Papaya, pawpaw, raw     2905278 
 0468Strawberries, frozen, sweetened, whole     27T0100 
 0668Lettuce, iceberg (incl. crisphead types), raw     2705278 
 0096Elderberry, raw     2705278 
 0180Tangerine, canned     2600800 
 1147Strawberry juice, concentrated, sugar added     26T0100 
 1142Marmalade, strawberry     26T0100 
 0627Guava, common, raw     2605278 
 1148Strawberry juice, concentrated, sugar not added     26T0100 
 0040Lemon, raw     2500803 
 0662Onions, chopped, frozen     25T0148 
 0643Crab apple, raw     2505278 
 0065Carrot, raw     2400153 
 1161Apple jelly     24T0336 
 0002Cucumber, raw     2300153 
 0184Mayonnaise     2300153 
 0467Strawberries, frozen, unsweetened     23T0100 
 0639Loquat, raw     2305278 
 0233Beet, red, canned     22T0232 
 0214Pear, raw     2100153 
 0185Muskmelon, raw     2100803 
 0018Plum, raw     2100153 
 0466Strawberries, canned     21T0100 
 0642Melon, honeydew, raw     2105278 
 0215Pear, canned     20T0214 
 0824Beet, red, canned, sugar not added     20T0232 
 0401Elderberry, juice, concentrated, sugar added     20T0096 
 1159Elderberry, juice, concentrated, sugar not added     20T0096 
 1117Marmalade, orange     20T0005 
 0061Pumpkin, raw     1900153 
 0050Peach, canned     1800803 
 0301Salad dressing, french     1805278 
 1152Cherry juice, concentrated, sugar added     17T0121 
 1153Cherry juice, concentrated, sugar not added     17T0121 
 0625Nectarine, raw     1605278 
 1166Strawberry, jam     16T0100 
 0825Cabbage, red, canned, sugar not added     15T0234 
 0805Apple, imported, raw     14T0336 
 0804Apple, danish, raw     14T0336 
 0637Lime, raw     1300800 
 0062Pumpkin, canned     13T0061 
 0336Apple, raw, all varieties     1300153 
 0238Pearl-sago (potato starch)     12T0115 
 0149Turnip, raw     1200802 
 0116Potato flour     12T0115 
 0003Pineapple, raw     1100803 
 0329Grape, raw     1105278 
 0060Grapefruitjuice, canned, unswtnd.     11T0059 
 0348Beer, strong, alc. 7.6 % by vol.     11T0349 
 1087Grape juice     1005278 
 0347Beer, export, alc. 5.6 % by vol.     10T0349 
 0346Beer, danish household, low alcohol      900134 
 0004Pineapple, canned      900803 
 0979Beer, danish household, low alcohol, average values      8T0349 
 0355Orange juice, canned      805278 
 0835Blueberry, frozen, unsweetened      805278 
 0349Beer, lager, alc. 4.4 % by vol.      700153 
 0350Beer, lager, alc. 2.6 % by vol.      5T0349 
 0337Apple juice, canned or bottled      3T0336 
 0105Coffee, beverage      105278 
 1066Coffee, instant, decaffeinated, prepared with water      100800 
 1067Coffee, instant, prepared with water      100800 

 

 
Department of Nutrition  -   Mørkhøj Bygade 19  -  DK-2860 Søborg, Denmark  -  Phone +45 35 88 70 00 Updated 2009-01-13