National Food Institute - Technical University of Denmark (DTU) Danish Food Composition Databank - ed. 7.01
 

 

The content of a specific component


 0138All sugars, totalg/100g 

 No.Food name ContentSource 

 0154Sugar, sucrose, white     99.900050 
 1112Sugar, Demerara     99.300050 
 1110Fructose     95.000050 
 0502Sugar, brown     94.000050 
 1108Syrup, kitchen     76.700050 
 0081Honey     75.100050 
 0514Whey, sweet, dried     74.505278 
 2009Dragée, average values     7200409 
 1195Sweets. unspecified     7105163 
 1068Cocoa, instant, med milk, powder     70.300050 
 0036Cocoa, instant, without milk, powder     70.300050 
 1233Pastilles, sugar added, unspecified     7005163 
 1238Marshmellows, unspecified     6905163 
 0444Sweets, boiled     6905163 
 1236Chewing gum, sugar added, all types     6805163 
 2007Drageé, liquorice     6700409 
 0441Toffees, mixed     66.800802 
 1115Marmalade, english type     66.200802 
 0383Jam, fruit, average values     65.700802 
 0227Raisin , seedless     64.300802 
 0044Date, dried     63.900050 
 1558Non-alcoholic beverage, concentrated (1+5), sugar added     63.000009 
 0445Liquorice allsorts     6005163 
 1161Apple jelly     5900502 
 0685Fruit paste, figs     56.4C11 
 0448Fruit gums     5605163 
 0038Chocolate, milk     5505163 
 1167Chocolate, plain, couverture     54.300050 
 0039Chocolate, bitter     5405163 
 1179Toffees, unspecified     5405163 
 0451Chocolate, fancy and filled     5405163 
 0596Nut paste, Nutella     5400818 
 0831Fruit paste, average values     53.9C10 
 2008Nougat     5300409 
 0052Fig, dried     52.900802 
 0051Peach, dried     51.100050 
 1243Vecao     5105163 
 0366Milk, dry, skimmed, powder     50.800050 
 1104Liquorice, average values     5005163 
 1166Strawberry, jam     5000502 
 0384Marmalade, all types     5000501 
 1163Currant, black, jam     4900502 
 1119Marmalade, black currant     4800502 
 1142Marmalade, strawberry     47.500050 
 1117Marmalade, orange     4700502 
 1071Liqueur, coffee     46.800800 
 1118Marmalade, raspberry     4600502 
 0855Whipped egg white and sugar with chocolate covering     4605163 
 1106Liquorice, sweet     4305163 
 1105Liquorice, salt     4305163 
 0401Elderberry, juice, concentrated, sugar added     4300050 
 1103Marzipan     4200050 
 0001Apricot, dried     41.900050 
 1073Liqueur, Crème de Menthe     41.600050 
 0338Apple, dried     4100801 
 1010Rye bread crumbs with brown sugar, average values     40.400050 
 1101Chocolate, milk, with nuts     4000050 
 0390Fruit juice, mixed, sweetened, concentrated     4000050 
 0280Prune, dried plum     39.500802 
 2006Marzipanproduct, chocolatecover, average values     3905163 
 0367Milk, dry, whole, powder     37.700050 
 1478Tomato, dried     37.605278 
 1011Cornflakes, frosted     34.300050 
 0262Cheese, whey, Myseost, 33 % fidm.     33.100050 
 1069Liqueur, average values     2900818 
 0414Liqueur, Cherry Brandy     28.400802 
 0095Rose hip, dried, powder     2800009 
 0540Sweet bisquit, cookie     27.100050 
 0415Liqueur, Curacao     26.900802 
 0572Swiss roll, average values     25.200050 
 0413Liqueur, Advocaat     24.700802 
 0532Bisquit, sweet     21.600050 
 0446Ice cream, dairy, (wholemilk based)     21.500802 
 0244Herring, pickled, canned     20.900050 
 0466Strawberries, canned     20.100802 
 1072Liqueur, coffee with cream     2000050 
 0215Pear, canned     19.500908 
 0050Peach, canned     16.400050 
 0014Banana, raw     15.900050 
 0101Jerusalem artichoke, raw     15.900802 
 1015Barley flour, raw     15.800050 
 0085Wheat germ, raw     15.700802 
 0329Grape, raw     15.000050 
 1087Grape juice     15.000050 
 0455Apricot, canned, light syrup pack     14.900802 
 0412Vermouth, sweet     14.500802 
 0020Bilberry, raw     14.300802 
 0911Herring, pickled, in curry sauce, canned     14.300050 
 0094Rose hip, raw     14.000050 
 0915Herring, breaded, fried, in vinegar with sugar     14.0000050 
 0180Tangerine, canned     14.000050 
 0004Pineapple, canned     13.700050 
 0452Cucumber, large, pickled     12.500701 
 1279Salad dressing, mayonnaise     12.405149 
 0233Beet, red, canned     12.400050 
 1280Salad dressing, mayonnaise, low calorie     12.105149 
 0634Persimmon, kaki fruit, raw     1205141 
 0866Cream yoghurt, 9 % fat, with fruit     12.0000050 
 0357Remoulade, average values     1200501 
 0121Cherry, raw     11.700050 
 1012Breakfast cereal, müsli, average values     11.300050 
 1021Breakfast cereal, Müsli without added sugar     11.300050 
 1020Breakfast cereal, Müsli with added sugar     11.300050 
 0003Pineapple, raw     11.200050 
 0407Port     11.100802 
 0745Yoghurt with orange juice     11.100050 
 1234Pastilles, sugarfree, unspecified     1105163 
 0042Carbonated drinks, Cola     10.905204 
 0738Yoghurt with peach melba     10.700050 
 0737Yoghurt with strawberries     10.600050 
 0739Yoghurt with pear and banana     10.300050 
 0335Yoghurt with fruits     10.300050 
 0591Egg, hen, yolk, sugar added, pasteurized, frozen     10.300050 
 0334Yoghurt, low fat, with fruit juice     10.200050 
 0337Apple juice, canned or bottled     10.200502 
 0743Yoghurt with müsli     10.100050 
 0454Anchovy, pickled, canned     1000050 
 0472Soft drink, sugar added      9.900503 
 0272Currant, black, raw      9.6800050 
 0214Pear, raw      9.5300050 
 0484Peas, chick/garbanzo, dry, raw      9.500802 
 0734Milk, with chocolate, partly skimmed, 1.5 % fat (UHT)      9.3500050 
 0733Milk, skimmed, with chocolate      9.2600050 
 0735Milk, skimmed, with chocolate (UHT)      9.2600050 
 0232Beet, red, raw      8.9700050 
 0824Beet, red, canned, sugar not added      8.9700050 
 0151Sweetcorn, kernels, canned      8.9000050 
 0049Peach, raw      8.8000050 
 0326Lingonberry, raw      8.7000050 
 0159Milk, with chocolate, partly skimmed, 1.5 % fat      8.6800050 
 0346Beer, danish household, low alcohol      8.600503 
 1153Cherry juice, concentrated, sugar not added      8.500502 
 0355Orange juice, canned      8.4000050 
 0205Parsnip, raw      8.400910 
 0391Fruit juice, mixed, unsweetened, concentrated      8.300050 
 0005Orange, raw      8.2000050 
 0805Apple, imported, raw      8.1100050 
 0804Apple, danish, raw      8.1100050 
 0336Apple, raw, all varieties      8.1100050 
 0179Tangerine, raw      8.000802 
 0912Herring, pickled, in madeira sauce, canned      800050 
 0060Grapefruitjuice, canned, unswtnd.      7.9000050 
 0523Mangos, raw      7.905141 
 0309Tomato ketchup, bottled      7.6000050 
 0186Watermelon, raw      7.6000050 
 0169Milk, buttermilk with lemon      7.5200050 
 0867Cheese, Quarg, 45 % fidm., with vanilla      7.3000050 
 0208Horse-radish, raw      7.300802 
 1300Quark with fruit      7.2700050 
 1303Human milk, mature      7.202102 
 0464Papaya, pawpaw, raw      7.205141 
 0018Plum, raw      7.1300050 
 1158Currant, black, juice, concentrated, sugar not added      700502 
 0117Chestnut, raw      7.000802 
 1277Salad dressing, soured fresh cream      6.905149 
 1302Human milk, transitional (10th day post partum)      6.902102 
 0465Kiwi fruit, raw      6.705141 
 1301Human milk, colostrum      6.602102 
 0096Elderberry, raw      6.5200050 
 1278Salad dressing, soured fresh cream, low calorie      6.505149 
 0410Sherry, sweet      6.500802 
 0636Kumquats, raw      6.505141 
 0104Coffee, instant, powder      6.500802 
 0126Coconut meat, desiccated      6.400802 
 0022Blackberry, raw      6.4000050 
 0195Peanut butter      6.3800050 
 0065Carrot, raw      6.1000050 
 1128Carrot, raw      6.1000050 
 0032Beans, soy, dried      6.1000050 
 1129Carrot, raw      6.1000050 
 0148Onion, raw      5.9800050 
 0092Wine, white, sweet      5.9000050 
 0979Beer, danish household, low alcohol, average values      5.700503 
 0152Sweetcorn, kernels, frozen      5.700009 
 0541Rye flour, dark, whole meal      5.6400050 
 0862Rye kernels, whole/cracked      5.6400050 
 0043Cornflakes, average values      5.6300050 
 1086Wine, white, non-alcoholic      5.500050 
 1150Raspberry juice, concentrated, sugar not added      5.5T1148 
 1148Strawberry juice, concentrated, sugar not added      5.500502 
 1155Currant, red, juice, concentrated, sugar not added      5.500502 
 0411Vermouth, dry      5.200802 
 0515Whey, sweet, fluid      5.1405278 
 0825Cabbage, red, canned, sugar not added      500009 
 0185Muskmelon, raw      5.0000050 
 0059Grapefruit, raw      5.0000050 
 0235Cabbage, red, canned      500009 
 0460Beans, baked i tomato sauce, canned      5.000802 
 0301Salad dressing, french      500501 
 1474Milk, skimmed, organic      4.76T0251 
 0251Milk, skimmed      4.7600050 
 1560Milk, skimmed, 0.5 % fat      4.7500055 
 1473Milk, partly skimmed, organic, 1.5 % fat      4.72T0170 
 0170Milk, partly skimmed, konventional (not organic), 1.5 % fat      4.7200050 
 0344Peas, green, canned      4.700009 
 0343Peas, green, frozen      4.700005 
 0192Nut, hazel (UK), filbert (USA), dried      4.700802 
 0342Peas, green, raw      4.7000050 
 1411Milk, whole, organic, 3.5 % fat      4.62T0156 
 0156Milk, whole, konventional (not organic), 3.5 % fat      4.6200050 
 0753Milk, whole, 3.5, (UHT), % fat      4.6100050 
 0348Beer, strong, alc. 7.6 % by vol.      4.600503 
 0467Strawberries, frozen, unsweetened      4.57T0100 
 0100Strawberry, raw      4.5700050 
 1281Salad dressing, oil and vinegar      4.505149 
 1159Elderberry, juice, concentrated, sugar not added      4.500502 
 0516Goat milk      4.4505278 
 0163Cream, 9 % fat      4.4000050 
 0181Almond, raw      4.300802 
 0642Melon, honeydew, raw      4.305141 
 0659Sweetpotato, raw      4.205141 
 0134Swede, raw      4.100802 
 0207Pepper, sweet, red, raw      4.0500050 
 0534Bread-crumbs      3.9900050 
 0165Cream, 13 % fat      3.9500050 
 0164Cream, 18 % fat      3.9000050 
 0325Junket      3.8400050 
 0750Milk, whole, cultured      3.8400050 
 0748Milk, cultured, kefir      3.8400050 
 0149Turnip, raw      3.800802 
 0627Guava, common, raw      3.805141 
 0732Rye bread, dark, wholemeal      3.7800050 
 0536Rye bread, dark      3.7800050 
 0736Cream, 13 % fat (UHT)      3.7400050 
 0088Cabbage, white, raw      3.7200050 
 0168Milk, buttermilk, 0.3 % fat      3.7100050 
 0196Nut, coco, raw      3.700802 
 0157Milk, acidophilus cultured      3.7000050 
 0297Pork, liver paste, danish      3.7000050 
 0333Yoghurt      3.6300050 
 0025Beans, white, dried      3.600802 
 1556Cream, cultured, 9 % fat      3.53C12 
 1085Wine, red, rosé, non-alcoholic      3.500050 
 0332Ymer      3.4100050 
 0409Sherry, medium      3.400802 
 0361Buckwheat groats, raw      3.3900050 
 0160Cream, cultured, 18 % fat      3.3500050 
 0331Ymer, low fat      3.3100050 
 0263Cheese, unripened, smoked, 5 % fidm.      3.2700050 
 0264Cheese, unripened, smoked, 40 % fidm.      3.2700050 
 0347Beer, export, alc. 5.6 % by vol.      3.200503 
 0040Lemon, raw      3.2000050 
 0029Beans, brown, dried      3.200802 
 0539Rye-flour, wheat-flour, bolted      3.1600050 
 0234Cabbage, red, raw      3.1500050 
 0752Cream, cultured, 9 % fat      3.1100050 
 0194Nut, pea, oilroasted and salted      3.100802 
 0155Soya flour, full fat      3.1000050 
 0193Nut, pea, dried      3.100802 
 0261Cheese, Quarg, 5 % fidm.      3.0800050 
 0765Cheese, Quarg, 45 % fidm.      3.0800050 
 0304Tea, leaves      3.000802 
 0279Gooseberry, raw      3.000414 
 0166Cream, whipping, 38 % fat      2.9300050 
 0010Aubergine (eggplant), raw      2.9000050 
 1063Wine, white, Rhine wine      2.900050 
 0582Sausage, frankfurter, boiled      2.8300050 
 0581Sausage, frankfurter, fried      2.8300050 
 0935Pork sausage, frankfurter type      2.8300050 
 0292Pork, sausage, frankfurter      2.8300050 
 5029Pork, cocktail sausage      2.83T0292 
 0535Rye bread, light      2.8200050 
 0898Salmon, gravad      2.800050 
 0349Beer, lager, alc. 4.4 % by vol.      2.700503 
 0350Beer, lager, alc. 2.6 % by vol.      2.700503 
 0062Pumpkin, canned      2.7000050 
 0061Pumpkin, raw      2.7000050 
 0220Currant, red, raw      2.5800050 
 0031Beans, wax, canned      2.5T0030 
 0030Beans, wax, raw      2.500802 
 0198Walnuts      2.502102 
 0021Broccoli, raw      2.5000050 
 0086Wheat bran      2.4400050 
 0091Wine, white, medium      2.4000050 
 0147Lentils, dried      2.400802 
 1237Chewing gum, no sugar added, all types      2.405163 
 0345Peas, mature, dry, raw      2.3700050 
 0791Tomato, imported, ripe, raw      2.3200050 
 0790Tomato, danish, ripe, raw      2.3200050 
 0306Tomato, ripe, raw, origin unknown      2.3200050 
 0197Brazil nuts      2.302102 
 0307Tomato, peeled, canned      2.300005 
 0161Cream, cultured, 38 % fat      2.2000050 
 0364Cheese, Cream, 70 % fidm.      2.1900050 
 0239Butterhead lettuce (US), cabbage lettuce (UK), raw      2.1300050 
 0225Brussels sprouts, raw      2.1200050 
 0368Cheese, Cream, 60 % fidm.      2.1200050 
 0853Fennel, root, raw      2.105141 
 0226Brussels sprout, frozen      2.100005 
 0064Kale, frozen      2.06T0063 
 0063Kale, raw      2.0600050 
 0076Raspberry, raw      2.0500050 
 1554Raspberry, frozen      2.05T0076 
 0529Bread, wholemeal      2.0000050 
 0206Pepper, sweet, green, raw      1.9500050 
 0017Cauliflower, all varieties, raw      1.8800050 
 0795Cauliflower, danish, raw      1.8800050 
 0796Cauliflower, imported, raw      1.8800050 
 0243Celeriac, celery root, raw      1.7900050 
 0470Squash, all varieties, raw      1.705141 
 0150Sweetcorn, on-the-cob, raw      1.7000050 
 0028Beans, green, raw      1.6800050 
 1134Rhubarb, frozen      1.6400050 
 0216Rhubarb, raw      1.6400050 
 0294Pork, sausage, danish, raw      1.6300050 
 0293Pork, mettwurst, smoked      1.6300050 
 1019Crispbread, knackebrot, rye, coarse (Husmans)      1.6000050 
 1018Crispbread, knackebrot, wheat, coarse      1.6000050 
 0533Crispbread, knackebrot, wheat, fine      1.6000050 
 0124Crispbread, knackebrot, rye, fine      1.6000050 
 0041Lemon juice, fresh      1.6000050 
 0108Cantharelle, raw      1.600701 
 1027Bread, bolted rye and wheat, sour, with caraway seeds      1.5700050 
 0538Bread, white      1.5700050 
 0102Chicory, raw      1.500802 
 0027Beans, green, frozen      1.5000050 
 1064Wine, white, sparkling, champagne      1.4000050 
 1075Wine, rosé      1.4000050 
 0212Leek, raw      1.3000050 
 0902Plaice, fillet, breaded, dybfrost      1.3000050 
 0408Sherry, dry      1.300802 
 0172Corn flour      1.2600050 
 0217Radish, raw      1.2600050 
 0015Celery, raw      1.2000050 
 0874Crayfish, raw      1.2000050 
 0008Asparagus, all types, raw      1.1700050 
 0009Asparagus, canned      1.1700050 
 1140Pork, saddle, smoked, raw      1.100050 
 0548Pork, saddle, smoked, boiled      1.100050 
 0071Oats, rolled, enriched      1.0300050 
 0115Potato, raw      1.0300050 
 0530Oats, rolled, average values      1.0300050 
 1299Oats, rolled, not enriched      1.0300050 
 0690Cucumber, large, pickled, sugar not added      1.02T0002 
 0002Cucumber, raw      1.0200050 
 0341Egg, chicken, white, raw      100050 
 0340Egg, chicken, whole, raw      100050 
 0913Haddock, breaded, fried      1.0000050 
 0260Cheese, cottage, 20 % fidm.      1.0000050 
 0133Chervil, raw      0.900009 
 1475Coriander, leaf, raw      0.8705205 
 0120Cabbage, chinese or celery, raw      0.82000050 
 0275Cabbage, spring, raw      0.800802 
 0209Parsley, raw      0.80000050 
 0872Fish balls, fried      0.80000050 
 0210Parsley root, raw      0.800005 
 0443Potato crisps      0.700802 
 0023Watercress, raw      0.600802 
 0397Pudding powder      0.600055 
 0046Vinegar      0.600802 
 0269Butter, salt added      0.57000050 
 0270Butter, salt not added      0.57000050 
 0542Wheat, flour, wholemeal      0.54000050 
 0594Wheat, cracked kernels, parboiled (bulgur), raw      0.54000050 
 0863Wheat, kernels, whole/cracked      0.54000050 
 0787Cheese, semihard, Feta, 50 % fidm      0.53000050 
 0363Cheese, semihard, Feta, 40 % fidm      0.53000050 
 0178Mackerel, in tomato sauce, canned      0.500050 
 0906Sprat (sardine), in tomato sauce, canned      0.500050 
 0241Sardine, in tomato sauce, canned      0.500050 
 0531Wheat flour      0.50000050 
 0931Pikeperch, raw      0.50000050 
 1009Bread, white, coarse grain      0.50000050 
 1006Bread, white, with wheat bran      0.5000050 
 0506Caseinate, sodium, DAMIPRO RHV      0.50000050 
 1555Juice, mixed vegetables, pasteurized      0.43500055 
 1235Blended spread, 80% fat      0.42100050 
 0276Spinach, chopped, frozen      0.400005 
 0011Avocado, raw      0.40000050 
 0034Beansprouts, soy, canned      0.400802 
 0278Spinach, raw      0.36000050 
 0537Bread, roll, danish      0.35000050 
 1131Bread, white, roll      0.35000050 
 0528Bread, white      0.35000050 
 0580Bread, white, for sausages      0.35000050 
 0237Wine, red      0.300802 
 0590Egg, hen, yolk, salted, pasteurized, frozen      0.30000050 
 0107Cress, garden, raw      0.23000050 
 0093Wine, white, dry      0.20000050 
 0339Egg, chicken, yolk, raw      0.200050 
 1294Bucklingpaté (sweet cured herring, smoked)      0.20000050 
 0754Cheese, Danish Blue, 50 % fidm.      0.12000050 
 0254Cheese, Roquefort, danish, 50 % fidm.      0.12000050 
 0755Cheese, Danish Blue, 60 % fidm.      0.12000050 
 0757Cheese, Mycella Blue, 50 % fidm.      0.12000050 
 0253Cheese, Camembert, 50 % fidm.      0.10000050 
 0369Cheese, Camembert, 45 % fidm.      0.10000050 
 0365Cheese, hard, Parmesan, grated      0.100314 
 0766Cheese, Blue and white mould, 70 % fidm.      0.100314 
 0813Cheese, firm, 10 % fidm.      0.1000314 
 0759Cheese, Brie, 60 % fidm.      0.10000050 
 0255Cheese, firm, 20 % fidm., all varieties      0.100314 
 0814Cheese, Camembert, 30 % fidm.      0.10000050 
 0184Mayonnaise      0.100802 
 1557Cheese, processed, 20 % fidm.      0.09100009 
 0252Cheese, Brie, 50 % fidm.      0.09000050 
 0760Cheese, processed, 30 % fidm.      0.09000050 
 0758Cheese, Brie, 45 % fidm.      0.09000050 
 0265Cheese, processed, 45 % fidm.      0.09000050 
 0761Cheese, hard, Gruyere, 45 % fidm.      0.06000050 
 0522Cheese, hard, Cheddar, danish      0.06000050 
 0763Cheese, hard, Chesire, 50 % fidm.      0.06000050 
 0764Cheese, hard, Emmentaler, 45 % fidm.      0.06000050 
 0785Cheese, semihard, Mozzarella, 45 % fidm.      0.05000050 
 0762Cheese, hard, Hingino, 32 % fidm.      0.05000050 
 0756Cheese, hard, Grana, 32 % fidm.      0.05000050 
 0789Cheese, semihard, St. Paulin, 50 % fidm.      0.05000050 
 0788Cheese, semihard, Fontina, 50 % fidm.      0.05000050 
 0767Cheese, firm, Samsoe, 45 % fidm.      0.05000050 
 0776Cheese, firm, Danbo, 20 % fidm.      0.05000050 
 0770Cheese, firm, Mynster, 50 % fidm.      0.05000050 
 0771Cheese, firm, Maribo, 45 % fidm.      0.05000050 
 0256Cheese, firm, 30 % fidm., all varieties      0.05000050 
 0772Cheese, firm, Svenbo, 45 % fidm.      0.05000050 
 0257Cheese, firm, 40 % fidm., all varieties      0.05000050 
 0773Cheese, firm, Elbo, 40 % fidm.      0.05000050 
 0258Cheese, firm, 45 % fidm., all varieties      0.05000050 
 0259Cheese, hard, Parmesan, 32 % fidm.      0.05000050 
 0774Cheese, firm, Samsoe, 30 % fidm.      0.05000050 
 0775Cheese, firm, Danbo, 30 % fidm.      0.05000050 
 0781Cheese, semihard, Havarti, 30 % fidm.      0.05000050 
 0777Cheese, firm, Maribo, 30 % fidm.      0.05000050 
 0769Cheese, firm, Danbo, 45 % fidm.      0.05000050 
 0786Cheese, semihard, Mozzarella, 30 % fidm.      0.05000050 
 0780Cheese, semihard, Havarti, 45 % fidm.      0.05000050 
 0784Cheese, semihard, Fontina, 45 % fidm.      0.05000050 
 0783Cheese, semihard, Esrom, 45 % fidm.      0.05000050 
 0782Cheese, semihard, Esrom, 60 % fidm.      0.05000050 
 0768Cheese, firm, Fynbo, 45 % fidm.      0.05000050 
 0779Cheese, semihard, Havarti, 60 % fidm.      0.05000050 
 0442Potato crisps, fatreduced      0.00000050 
 1247Pork, hand with rind, raw      0.00000050 
 1273Chervil, chopped, frozen      0.00000050 
 1013Rice groats, raw      0.00000050 
 1286Thistle oil      0.00000050 
 1248Margarine, 30 % fat, vegetable fat      0.00000050 
 1252Margarine, 70 % fat, table use, soft, vegetable fat      0.00000050 
 1249Margarine, 40 % fat, vegetable fat      0.00000050 
 1250Margarine, 80 % fat, table use, vegetable fat      0.00000050 
 1304Bacon, sliced, raw      0.00000050 
 0171Mushroom, canned      0.00000050 
 1253Margarine, 80 % fat, for frying/baking, vegetable fat      0.00000050 
 1255Margarine, 80 % fat, table use, soft, vegetable fat      0.00000050 

 

 
Department of Nutrition  -   Mørkhøj Bygade 19  -  DK-2860 Søborg, Denmark  -  Phone +45 35 88 70 00 Updated 2009-01-13