National Food Institute - Technical University of Denmark (DTU) Danish Food Composition Databank - ed. 7.01
 

 

The content of a specific component


 0249Aspartic acidmg/100g 

 No.Food name ContentSource 

 0506Caseinate, sodium, DAMIPRO RHV  1010000510 
 1031Egg, chicken, white, dried   830005278 
 0058Gelatin   510000153 
 1032Egg, chicken, whole, dried   480005278 
 0155Soya flour, full fat   480000803 
 0032Beans, soy, dried   420000808 
 0193Nut, pea, dried   370000153 
 1057Yeast, dried   3500T0068 
 0194Nut, pea, oilroasted and salted   350000153 
 0478Bacon crisps   330000147 
 1030Egg, chicken, yolk, dried   330005278 
 0195Peanut butter   320000802 
 0147Lentils, dried   300000802 
 0366Milk, dry, skimmed, powder   290000153 
 0480Linseeds, raw   280005278 
 0365Cheese, hard, Parmesan, grated   270000153 
 1229Mussels, boiled   270000802 
 0485Beans, mung, dried, raw   270005278 
 0123Stockfish, cod, split, salted and dried   260000153 
 1053Yeast extract, Marmite   260000802 
 0025Beans, white, dried   260005278 
 0910Shrimp, prawn, boiled   2600T0218 
 0913Haddock, breaded, fried   2600T0471 
 0249Pork, ham, smoked   260000153 
 0129Crab claws, meat, canned   250000802 
 0877Crab claws, meat, raw   2500T0129 
 0345Peas, mature, dry, raw   250000153 
 0585Chicken, flesh and skin, deepfried   250000804 
 0321Tuna, raw   2500T0319 
 0181Almond, raw   240000153 
 0756Cheese, hard, Grana, 32 % fidm.   240000153 
 0259Cheese, hard, Parmesan, 32 % fidm.   240000153 
 0484Peas, chick/garbanzo, dry, raw   240000802 
 0404Meat extract, Bovril   240000153 
 0865Potatoes, mashed, instant powder w/dry milk   2300T0115 
 0319Tuna, in oil, canned   230000153 
 0762Cheese, hard, Hingino, 32 % fidm.   230000153 
 0318Tuna, in water, canned   2300T0319 
 0367Milk, dry, whole, powder   230000153 
 1039Pheasant, flesh only, raw   230005278 
 1035Chicken, flesh and skin, grilled   220000153 
 0905Sprat (sardine), in oil, canned   2200T0240 
 1038Pheasant, flesh and skin, raw   220005278 
 0240Sardine, in oil, canned   220000153 
 0128Crab, boiled   220000802 
 0067Goose, flesh only, raw   220005278 
 0106Rabbit, flesh only, raw   220000153 
 1168Poppy seeds   220005278 
 0122Kippers, in oil, canned   210005278 
 0136Salmon, canned   210000803 
 0873Norway lobster, raw   2100T0083 
 1141Halibut, atlantic, smoked   2100T0074 
 0777Cheese, firm, Maribo, 30 % fidm.   210000153 
 0774Cheese, firm, Samsoe, 30 % fidm.   210000153 
 0761Cheese, hard, Gruyere, 45 % fidm.   210000153 
 0245Herring, smoked   210000153 
 0255Cheese, firm, 20 % fidm., all varieties   210000153 
 0781Cheese, semihard, Havarti, 30 % fidm.   210000153 
 0083Lobster, raw   210000802 
 0074Halibut, atlantic, raw   210000153 
 0898Salmon, gravad   2000T0135 
 0137Salmon, smoked   200000153 
 0286Pork, meat, lean, approx. 3 % fat, raw   200000153 
 0084Lobster, canned   200000802 
 0914Lobster, boiled   2000T0084 
 1478Tomato, dried   200005278 
 0142Liver, chicken (hen), raw   200000153 
 0927Pork, loin, lean, raw   200000153 
 0764Cheese, hard, Emmentaler, 45 % fidm.   200000153 
 0463Sesame seed, decorticated   200005278 
 0256Cheese, firm, 30 % fidm., all varieties   200000153 
 0082Garfish, raw   200000153 
 0419Beef, topside "cap off", raw   200000153 
 1557Cheese, processed, 20 % fidm.   2000T0760 
 0786Cheese, semihard, Mozzarella, 30 % fidm.   200000153 
 0775Cheese, firm, Danbo, 30 % fidm.   200000153 
 0776Cheese, firm, Danbo, 20 % fidm.   200000153 
 0431Beef, striploin "cap off", raw   200000153 
 0471Haddock, raw   200000802 
 5001Pork, loin (filet royal), lean, raw   197000153 
 5003Pork, loin (sauté slices), lean, raw   197000153 
 5002Pork, loin (medaillon), lean, raw   196000153 
 5004Pork, tenderloin, trimmed, raw   196000153 
 5006Pork, ham, wok strips from topside, raw   195000153 
 0937Tongue, pig, cured   1900T0324 
 0928Pork, oyster cut, lean, raw   190000153 
 0923Pork, ham, topside (M. Semimembranosus), lean, raw   190000153 
 0135Salmon, raw   190000153 
 0543Pork, ham, bayonne style, deboned   1900T0285 
 0890Cod, fillet, smoked, with skin   1900T0312 
 0657Sesame seeds, whole, dried   190000800 
 0378Pork, tenderloin, trimmed, raw   190000153 
 0417Beef, shin + leg (shank), raw   190000153 
 0354Eel, smoked   190000153 
 0201Beef, meat, 5-10 % fat, raw   190000153 
 0199Beef, meat, lean (<5 % fat), raw   190000153 
 5005Pork, ham, schnitzel, escalope, raw   190000153 
 0188Mussels, in water, canned   190000802 
 0767Cheese, firm, Samsoe, 45 % fidm.   190000153 
 0771Cheese, firm, Maribo, 45 % fidm.   190000153 
 0772Cheese, firm, Svenbo, 45 % fidm.   190000153 
 0773Cheese, firm, Elbo, 40 % fidm.   190000153 
 0760Cheese, processed, 30 % fidm.   190000153 
 0422Beef, eye of round, raw   190000153 
 0112Veal, thin fat, raw   190000153 
 0111Veal, lean meat, raw   190000153 
 0425Beef, rumpsteak "cap off", raw   190000153 
 1042Chicken, breast, flesh and skin, raw   190000153 
 0300Sole, raw   190000802 
 0418Beef, topside "cap on", raw   190000153 
 1037Duck, breast, flesh only, raw   190000800 
 1036Chicken, flesh and skin, battered, deepfried   190005278 
 0421Beef, thick flank "cap off", raw   190000153 
 0420Beef, outside, round, raw   190000153 
 1124Herring, autumn, raw   190000153 
 0324Tongue, pig, raw   190000153 
 0110Turkey, flesh only, raw   190000153 
 5007Pork, cheek meat, lean, raw   189000153 
 5028Pork, minced, approx. 6% fat, raw   186000153 
 5016Pork, chop, raw   183000153 
 0924Pork, ham, chump (M. Glutaei Etc.), lean, raw   182000153 
 0918Pork, legmuscles without knuckle, lean, raw   182000153 
 0219Shrimp, canned   1800T0218 
 0218Shrimp, boiled, shell removed   180000153 
 0054Mutton, round, raw   1800T0138 
 0141Lamb, leg, average values, raw   180000153 
 0236Plaice, raw   180000153 
 0246Herring, raw   180000153 
 1045Liver, duck, raw   180005278 
 0424Beef, rumpsteak "cap on", raw   180000153 
 0113Veal, medium fat, raw   180000153 
 0433Beef, neck, raw   180000153 
 0435Beef, shoulder, ventral part   180000153 
 0312Cod, fillet, raw   180000153 
 0177Mackerel, smoked   180000153 
 0176Mackerel, filet, in natural juices, canned   180000153 
 0768Cheese, firm, Fynbo, 45 % fidm.   180000153 
 0097Chicken, hen, flesh only   180005278 
 0428Beef, fillet, defatted, raw   180000153 
 0145Liver, ox, raw   1800T0144 
 0192Nut, hazel (UK), filbert (USA), dried   180000153 
 0427Beef, sirloin, raw   180000153 
 0462Fennel seed   180005278 
 5009Pork, ham, outside muscle (M. biceps femoris), shredded, raw   180000153 
 0426Beef, T-bone steak, raw   180000153 
 0146Liver, pig, raw   180000153 
 0814Cheese, Camembert, 30 % fidm.   180000153 
 0380Pork, loin, defatted (approx. 3 mm fat), raw   180000153 
 0544Sausage, beef salami   1800T0200 
 0131Chicken, flesh only, raw   180000153 
 0551Beef brisket, soaked in brine   1800T0200 
 0007Duck, flesh only, raw   180005278 
 0268Flounder, raw   180000153 
 0941Lamb, leg, defatted, raw   180000153 
 5008Pork, ham, outside muscle (M. biceps femoris), diced, lean, raw   180000153 
 0285Pork, meat, approx. 10 % fat, raw   180000153 
 0888Cod, fillet, boiled   1800T0312 
 0522Cheese, hard, Cheddar, danish   180000153 
 0320Tuna, in tomato sauce, canned   180000153 
 0925Pork, hand, lean, raw   180000153 
 0922Pork, ham, thick flank (M. Quadiceps Femoris), lean, raw   180000153 
 0483Lemon sole, raw   180000802 
 0655Pistachio nuts, dried   180005278 
 0921Pork, ham, silverside (M. Semitendinosus), lean, raw   180000153 
 0257Cheese, firm, 40 % fidm., all varieties   180000153 
 0919Pork, ham, silverside (M. Biceps Femoris), lean, raw   180000153 
 5010Pork, hand, diced, lean, raw   178000153 
 5014Pork, slice of neck, raw   176000153 
 5015Pork, loin, defatted (approx. 3 mm fat), raw   176000153 
 5012Pork, ham, silverside (M. Semitendinosus), lean, raw   175000153 
 5017Pork, shoulder steaks, raw   175000153 
 5027Pork, ham, viking steak, raw   175000153 
 0434Beef, shoulder, dorsal part, raw   170000153 
 0316Cod, roe, raw   170000153 
 0250Pork, ham, smoked, boiled   1700T0249 
 0547Lamb, flank, spiced, cooked   1700T0138 
 0549Veal, eye of round, salted, boiled   1700T0112 
 0770Cheese, firm, Mynster, 50 % fidm.   170000153 
 5020Pork, loin with rind, raw   170000153 
 0550Pork, neck, smoked, boiled   1700T0287 
 0432Beef, chuck, raw   170000153 
 0780Cheese, semihard, Havarti, 45 % fidm.   170000153 
 0769Cheese, firm, Danbo, 45 % fidm.   170000153 
 0048Squab (pigeon), flesh, raw   170000153 
 0763Cheese, hard, Chesire, 50 % fidm.   170000153 
 0429Beef, striploin "cap on", raw   170000153 
 0379Pork, loin with rind, raw   170000153 
 0265Cheese, processed, 45 % fidm.   170000153 
 5021Pork, loin with rind, raw   170000153 
 0298Pork, loin fillet, smoked   170000153 
 0423Beef, rump, raw   170000153 
 0202Beef, meat, approx. 15 % fat, raw   170000153 
 0211Turbot, raw   170005278 
 0258Cheese, firm, 45 % fidm., all varieties   170000153 
 0053Mutton, shoulder, raw   1700T0138 
 0650Cashew nuts, oil roasted   170005278 
 0139Lamb, shoulder, raw   170000153 
 0920Pork, ham, silverside (M. Biceps Femoris), 5 mm rind, raw   170000153 
 1029Broiler, flesh and skin, raw   170000800 
 0114Veal, fat, raw   170000153 
 0075Horse, meat, raw   170000153 
 0940Lamb, leg with fat, raw   170000153 
 0361Buckwheat groats, raw   170000153 
 0035Cocoa, powder   170000153 
 0143Liver, broiler or fryer, raw   170000153 
 1120Potatoes, mashed, instant powder w/o dry milk   1700T0115 
 1043Chicken, drumstick, flesh and skin, raw   170000153 
 1247Pork, hand with rind, raw   1700T0380 
 0132Chicken, flesh and skin, raw   170000153 
 0785Cheese, semihard, Mozzarella, 45 % fidm.   170000153 
 0783Cheese, semihard, Esrom, 45 % fidm.   170000153 
 0175Mackerel, raw   1700T0177 
 1044Chicken, wing, flesh and skin, raw   170000153 
 0789Cheese, semihard, St. Paulin, 50 % fidm.   170000153 
 0788Cheese, semihard, Fontina, 50 % fidm.   170000153 
 0813Cheese, firm, 10 % fidm.   170000153 
 0109Turkey, flesh and skin, raw   170000153 
 0784Cheese, semihard, Fontina, 45 % fidm.   170000153 
 0130Gizzard, chicken, raw   170000804 
 0198Walnuts   160000153 
 0353Eel, raw   160000153 
 5018Pork, flank, rolled, raw   160000153 
 0079Heart, beef, raw   1600T0077 
 0144Liver, calf, raw   160000153 
 0376Pork, hand, approx. 16 % fat, raw   160000153 
 0926Pork, thin belly, lean, approx. 2 mm rind, raw   160000153 
 0878Spotted catfish, fillet, raw   1600T0070 
 0070Wolffish (catfish), raw   160000153 
 1014Buckwheat flour   160000153 
 0548Pork, saddle, smoked, boiled   160000153 
 0430Beef, entrecote "cap on", raw   160000153 
 1140Pork, saddle, smoked, raw   160000153 
 0372Pork, flank, raw   160000153 
 0436Beef, brisket, anterior part, raw   160000153 
 0287Pork, meat, approx. 20 % fat, raw   160000153 
 0381Pork, collar, defatted, raw   160000153 
 5019Pork, rib steaks, raw   156000153 
 5025Pork, spare ribs, raw   151000153 
 0649Cashew nuts, dry roasted   150005278 
 0339Egg, chicken, yolk, raw   150000153 
 0085Wheat germ, raw   150000803 
 0323Tongue, ox, raw   150000153 
 1028Liver, goose, raw   150005278 
 0382Pork, collar with rind, raw   150000153 
 0078Heart, chicken, raw   150005278 
 0047Squab (pigeon), raw   150000153 
 0295Pork, flank, spiced, cooked   150000153 
 1068Cocoa, instant, med milk, powder   150000803 
 0080Heart, pork, raw   150000153 
 0439Beef, flatribs, raw   150000153 
 0369Cheese, Camembert, 45 % fidm.   150000153 
 0374Pork, thin belly with rind, raw   150000153 
 0241Sardine, in tomato sauce, canned   150000153 
 0758Cheese, Brie, 45 % fidm.   150000153 
 0757Cheese, Mycella Blue, 50 % fidm.   150000153 
 0098Chicken, hen, flesh and skin, raw   150005278 
 0375Pork, leg with knuckle, raw   150000153 
 0438Beef, brisket, posterior part, raw   150000153 
 5022Pork, spare rib roast of thin belly with rind, raw   148000153 
 5023Pork, collar with rind, raw   145000153 
 0929Pork, thick belly, defatted, approx. 2 mm rind, raw   140000153 
 0077Heart, veal, raw   140000153 
 0066Goose, flesh and skin, raw   140005278 
 0782Cheese, semihard, Esrom, 60 % fidm.   140000153 
 0590Egg, hen, yolk, salted, pasteurized, frozen   140005278 
 0437Beef, brisket, middle part, raw   140000153 
 0942Lamb, loin, raw   140000153 
 0340Egg, chicken, whole, raw   140000153 
 0373Pork, thick belly with rind, raw   140000153 
 0779Cheese, semihard, Havarti, 60 % fidm.   140000153 
 0754Cheese, Danish Blue, 50 % fidm.   140000153 
 0906Sprat (sardine), in tomato sauce, canned   140000153 
 0248Pork, ham, cured, canned   1400T0286 
 0682Lentils, sprouted, raw   140005278 
 1304Bacon, sliced, raw   1400T0013 
 0440Beef, flank, raw   140000153 
 0200Beef, meat, approx. 25 % fat, raw   140000153 
 0363Cheese, semihard, Feta, 40 % fidm   140000153 
 0252Cheese, Brie, 50 % fidm.   140000153 
 0253Cheese, Camembert, 50 % fidm.   140000153 
 0254Cheese, Roquefort, danish, 50 % fidm.   140000153 
 5026Bacon, steaky bacon, diced, raw   139700153 
 0012Pork, belly, whole cut, cured, raw   132000153 
 0073Halibut, greenland, smoked   130000153 
 0322Tongue, calf, raw   130000153 
 0178Mackerel, in tomato sauce, canned   1300T0176 
 0138Lamb, meat, average values, raw   130000153 
 0090Garlic, dried, powder   1300T0089 
 0187Mussel, raw   130000802 
 0939Lamb, flank, raw   130000153 
 0274Sausage, salami   130000153 
 0341Egg, chicken, white, raw   130000153 
 0514Whey, sweet, dried   130005278 
 0787Cheese, semihard, Feta, 50 % fidm   130000153 
 1103Marzipan   1300T0181 
 0284Pork, meat, approx. 32 % fat, raw   130000153 
 0904Sprat, pickled, canned   1300T0454 
 0654Pine nuts, pignolias, dried   130005278 
 0191Kidney, pig, raw   130000153 
 0086Wheat bran   130000802 
 0140Lamb, breast, raw   130000153 
 0454Anchovy, pickled, canned   130000153 
 0197Brazil nuts   130000153 
 0936Tongue, calf, cured   1300T0322 
 5024Pork, spare rib roast of thick belly, approx. 2 mm fat, raw   129000153 
 0593Egg, hen, whole, boiled, frozen   120000800 
 0530Oats, rolled, average values   120000153 
 1023Rice bran   1200T0221 
 0071Oats, rolled, enriched   120000153 
 0589Egg, hen, whole, pasteurized, frozen   120000800 
 1299Oats, rolled, not enriched   1200T0530 
 0244Herring, pickled, canned   120000153 
 0581Sausage, frankfurter, fried   120000153 
 0871Herring, pickled, canned   120000153 
 0759Cheese, Brie, 60 % fidm.   120000153 
 0755Cheese, Danish Blue, 60 % fidm.   120000153 
 0591Egg, hen, yolk, sugar added, pasteurized, frozen   120000800 
 5029Pork, cocktail sausage   1180T0292 
 0013Pork, belly, streaky bacon, whole cut, cured, raw   114400153 
 0247Herring, salted, ripened   110000153 
 0262Cheese, whey, Myseost, 33 % fidm.   110000153 
 0935Pork sausage, frankfurter type   1100T0292 
 0517Sweatbread, lamb, raw   110000802 
 0292Pork, sausage, frankfurter   110000153 
 0317Cod, roe, canned   1100T0316 
 0562Sausage, liver sausage   110005278 
 0006Duck, flesh and skin, raw   110005278 
 0266Sausage, salami   1100T0274 
 0442Potato crisps, fatreduced   1100T0115 
 0299Pork, brawn, head cheese   100000153 
 1018Crispbread, knackebrot, wheat, coarse   100000153 
 0280Prune, dried plum   100000153 
 0294Pork, sausage, danish, raw   100000153 
 0582Sausage, frankfurter, boiled   1000T0292 
 0583Potato chips, deepfried   1000T0115 
 0443Potato crisps    99000802 
 0652Pecans, dry roasted    97005278 
 0552Pork/beef sausage, saveloy type    950T0296 
 0371Pork, cheek, cut, raw    95000153 
 0653Pecans, oil roasted    94005278 
 0651Pecans, dried    93005278 
 0872Fish balls, fried    92000153 
 0592Egg, hen, white, pasteurized, frozen    92000800 
 0293Pork, mettwurst, smoked    920T0294 
 0297Pork, liver paste, danish    92000153 
 0016Black pudding (boiled)    91000153 
 0533Crispbread, knackebrot, wheat, fine    90000153 
 0296Pork sausage, saveloy type    89000153 
 0263Cheese, unripened, smoked, 5 % fidm.    88000153 
 0766Cheese, Blue and white mould, 70 % fidm.    88000153 
 1001Pork, sausage, frankfurter, canned    870T0292 
 0386Bouillon, beef, concentrated, cube    87000153 
 0260Cheese, cottage, 20 % fidm.    86000153 
 0352Oyster, raw    85000802 
 0261Cheese, Quarg, 5 % fidm.    84000153 
 0033Beansprouts, soy, raw    84005278 
 1034Egg, goose, whole, raw    84005278 
 0068Yeast, baker`s, compressed    83000153 
 0869Fish balls, canned    81000153 
 0124Crispbread, knackebrot, rye, fine    810T0230 
 0221Rice, brown, raw    80000153 
 0765Cheese, Quarg, 45 % fidm.    79000153 
 0052Fig, dried    79000803 
 1033Egg, duck, whole, raw    78005278 
 0224Rice, polished, raw    75000153 
 0121Cherry, raw    74000153 
 0368Cheese, Cream, 60 % fidm.    72000153 
 1019Crispbread, knackebrot, rye, coarse (Husmans)    720T0230 
 0461Millet, whole-grain    72005278 
 0870Fish pudding, raw    71000153 
 1101Chocolate, milk, with nuts    700T0038 
 0223Rice, parboiled, raw    70000153 
 0264Cheese, unripened, smoked, 40 % fidm.    70000153 
 0222Rice flour    68000153 
 0364Cheese, Cream, 70 % fidm.    68000153 
 0385Soya sauce    67005278 
 0862Rye kernels, whole/cracked    67000153 
 0126Coconut meat, desiccated    66000802 
 0541Rye flour, dark, whole meal    65000153 
 0460Beans, baked i tomato sauce, canned    62000803 
 0599Macaroni, spaghetti, whole meal, raw    620T0174 
 0469Pop corn, oil and salt added    62000803 
 1336Pop corn, oil and salt added, traditional    620T0469 
 0542Wheat, flour, wholemeal    61000153 
 0001Apricot, dried    58000153 
 0174Macaroni, spaghetti, raw    58000153 
 1013Rice groats, raw    580T0224 
 0038Chocolate, milk    57000153 
 0310Tomato puree    57000153 
 0867Cheese, Quarg, 45 % fidm., with vanilla    56000153 
 0311Tomato paste, concentrated    560T0310 
 0625Nectarine, raw    56005278 
 0539Rye-flour, wheat-flour, bolted    56000153 
 0024Barley groats, raw    54000153 
 1015Barley flour, raw    54000153 
 0051Peach, dried    54000803 
 1143Cherry, canned in sugar    530T0121 
 1016Crispbread, wheat    530T0056 
 0588Mustard, yellow, ready made    53005278 
 0831Fruit paste, average values    520C10 
 0534Bread-crumbs    520T0528 
 0342Peas, green, raw    51000153 
 0984Wheat rusk    51000153 
 0989Wheat rusk    51000153 
 0344Peas, green, canned    50000153 
 0331Ymer, low fat    500T0332 
 0089Garlic, raw    49005278 
 0332Ymer    49000153 
 0529Bread, wholemeal    49000153 
 1300Quark with fruit    49000050 
 0537Bread, roll, danish    49000153 
 0817Bean sprouts, mung, raw    48005278 
 1006Bread, white, with wheat bran    480T0358 
 0036Cocoa, instant, without milk, powder    48000803 
 0818Bean sprouts, average values, raw    470T0817 
 0820Potato, automn (October to January), raw    470T0115 
 0594Wheat, cracked kernels, parboiled (bulgur), raw    470T0087 
 0821Potato, old (February to June), raw    470T0115 
 0863Wheat, kernels, whole/cracked    460T0087 
 0196Nut, coco, raw    46000802 
 1065Coffee, instant, decaffeinated, powder    46005278 
 0535Rye bread, light    46000153 
 0822Brussels sprouts, automn (October to December), raw    450T0225 
 0343Peas, green, frozen    44000153 
 0172Corn flour    440T0150 
 0288Pig, fat    44000153 
 0011Avocado, raw    43000802 
 0580Bread, white, for sausages    430T0528 
 0538Bread, white    43000153 
 0225Brussels sprouts, raw    42000153 
 0531Wheat flour    42000153 
 1017Cream Crackers    420T0531 
 1009Bread, white, coarse grain    410T0358 
 0823Brussels sprouts, winter (January to April), raw    410T0225 
 1167Chocolate, plain, couverture    410T0039 
 0039Chocolate, bitter    41000153 
 0115Potato, raw    41000153 
 0525Sponge cake, pound cake    40000153 
 0536Rye bread, dark    40000153 
 1004Bread, white, with whole kernels    40000153 
 1007Bread, white, with sunflower kernels    400T0087 
 0182Semolina    400T0087 
 0685Fruit paste, figs    400C11 
 0043Cornflakes, average values    39000153 
 1027Bread, bolted rye and wheat, sour, with caraway seeds    39000153 
 0528Bread, white    39000153 
 0133Chervil, raw    38000153 
 0819Potato, new (May to September), raw    380T0115 
 0565Plain cake, chocolate cake    380T0525 
 0313Cod, liver, raw    370T0314 
 0309Tomato ketchup, bottled    37000153 
 0209Parsley, raw    37000153 
 0208Horse-radish, raw    37000153 
 1137Cod, liver, smoked    370T0314 
 0566Plain cake, frangipani cake    370T0525 
 0930Fat, beef tallow    36000153 
 0985Bisquit, sweet    360T0087 
 0532Bisquit, sweet    36000134 
 0830Onions, chopped and deepfried    360T0148 
 1008Bread, white, with cracked chestnuts    350T0087 
 0986Plain cake, average values    350T0525 
 0732Rye bread, dark, wholemeal    350T0536 
 0117Chestnut, raw    35005278 
 0063Kale, raw    35000153 
 0836Potato, canned    34005278 
 0030Beans, wax, raw    34000153 
 0564Plain cake, lemon cake    330T0525 
 0333Yoghurt    33000153 
 0446Ice cream, dairy, (wholemilk based)    33000802 
 0844Ice cream, dairy, nougat    330T0446 
 0314Cod, liver, canned    33000153 
 0843Ice cream, dairy, 3 coloured    330T0446 
 0845Ice cream, dairy, vanilla    330T0446 
 0520Danish pastry, christmas cake    320T0988 
 1088Salad dressing, blue cheese    32005278 
 0226Brussels sprout, frozen    310T0225 
 1011Cornflakes, frosted    31000153 
 0743Yoghurt with müsli    310T0333 
 0659Sweetpotato, raw    31005278 
 0745Yoghurt with orange juice    300T0333 
 0159Milk, with chocolate, partly skimmed, 1.5 % fat    300T0156 
 0157Milk, acidophilus cultured    30000153 
 0338Apple, dried    30000005 
 0676Pepper, hot chili, raw    29000800 
 1474Milk, skimmed, organic    290T0251 
 1473Milk, partly skimmed, organic, 1.5 % fat    290T0170 
 1556Cream, cultured, 9 % fat    290C12 
 0733Milk, skimmed, with chocolate    290T0156 
 0735Milk, skimmed, with chocolate (UHT)    290T0156 
 0737Yoghurt with strawberries    290T0333 
 0739Yoghurt with pear and banana    290T0333 
 0170Milk, partly skimmed, konventional (not organic), 1.5 % fat    29000153 
 0854Bisquit, wholemeal, digestive type    29000153 
 0734Milk, with chocolate, partly skimmed, 1.5 % fat (UHT)    290T0156 
 0738Yoghurt with peach melba    290T0333 
 0334Yoghurt, low fat, with fruit juice    290T0333 
 0335Yoghurt with fruits    290T0333 
 0251Milk, skimmed    29000153 
 0519Danish pastry, square    290T0988 
 0988Danish pastry, average values    28000153 
 0325Junket    28000050 
 1411Milk, whole, organic, 3.5 % fat    280T0156 
 0750Milk, whole, cultured    280T0325 
 0748Milk, cultured, kefir    280T0325 
 0753Milk, whole, 3.5, (UHT), % fat    28000153 
 0156Milk, whole, konventional (not organic), 3.5 % fat    28000153 
 0656Pistachio nuts, dry roasted    27005278 
 0168Milk, buttermilk, 0.3 % fat    27000153 
 0210Parsley root, raw    27000153 
 1152Cherry juice, concentrated, sugar added    270T0121 
 1153Cherry juice, concentrated, sugar not added    270T0121 
 0027Beans, green, frozen    270T0028 
 0571Danish pastry, pretzel    26000153 
 0169Milk, buttermilk with lemon    260T0168 
 0521Danish pastry, butter ring    260T0988 
 0028Beans, green, raw    26000153 
 0569Bisquit, sweet, 'finnish'    250T0359 
 0796Cauliflower, imported, raw    25000153 
 0163Cream, 9 % fat    25000153 
 0107Cress, garden, raw    25000153 
 0150Sweetcorn, on-the-cob, raw    24000803 
 0829Cauliflower, frozen    24005278 
 0866Cream yoghurt, 9 % fat, with fruit    240T0165 
 0398Macaroni, spaghetti, boiled    240T0174 
 0165Cream, 13 % fat    24000153 
 0278Spinach, raw    23000153 
 0736Cream, 13 % fat (UHT)    23000153 
 0540Sweet bisquit, cookie    23000153 
 0752Cream, cultured, 9 % fat    23000153 
 0205Parsnip, raw    23000153 
 0029Beans, brown, dried    23000153 
 0816Asparagus, white, raw    220T0009 
 1072Liqueur, coffee with cream    22005278 
 0164Cream, 18 % fat    22000153 
 0243Celeriac, celery root, raw    22000153 
 1156Celeriac, celery leaves, raw    220T0243 
 0031Beans, wax, canned    220T0030 
 0152Sweetcorn, kernels, frozen    21000803 
 0516Goat milk    21005278 
 0160Cream, cultured, 18 % fat    21000153 
 0667Ginger root, raw    21005278 
 0570Bisquit, sweet, vanilla flavoured    210T0359 
 0026Beans, green, canned    200T0028 
 0064Kale, frozen    20000153 
 0151Sweetcorn, kernels, canned    20000803 
 1273Chervil, chopped, frozen    200T0133 
 0674Cabbage, savoy, raw    20005278 
 0213Chives, raw    20000153 
 0513Kale, canned    20000153 
 0276Spinach, chopped, frozen    190T0278 
 0017Cauliflower, all varieties, raw    19000153 
 0629Cranberry, raw    19005278 
 0626Apricot, raw    18005278 
 0059Grapefruit, raw    18000153 
 0632Figs, raw    18005278 
 0008Asparagus, all types, raw    180T0009 
 0680Dock (US), sorrel (UK), raw    18005278 
 0828Carrots, frozen    17005278 
 0663Onions, spring, raw    17005278 
 0166Cream, whipping, 38 % fat    17000153 
 0207Pepper, sweet, red, raw    170T0206 
 0815Asparagus, green, raw    170T0009 
 0161Cream, cultured, 38 % fat    16000153 
 0212Leek, raw    16000153 
 0037Mushroom, raw    16000153 
 0275Cabbage, spring, raw    16000153 
 0470Squash, all varieties, raw    16005278 
 0795Cauliflower, danish, raw    16000153 
 0402Squash, zucchini, raw    15005278 
 0009Asparagus, canned    15000153 
 0658Yam, raw    15005278 
 1161Apple jelly    150T0336 
 0102Chicory, raw    15000153 
 0010Aubergine (eggplant), raw    15005278 
 0678Okra, raw    14005278 
 0307Tomato, peeled, canned    140T0306 
 0670Lettuce, looseleaf, raw    14005278 
 0668Lettuce, iceberg (incl. crisphead types), raw    14005278 
 0669Lettuce, Cos or romaine, raw    14005278 
 1129Carrot, raw    14000153 
 0179Tangerine, raw    14005278 
 0023Watercress, raw    14005278 
 0171Mushroom, canned    140T0037 
 0015Celery, raw    13005278 
 0234Cabbage, red, raw    13000153 
 1058Soup, tomato, ready to eat    13000800 
 0014Banana, raw    13000153 
 0641Melon, cantaloup, raw    13005278 
 0684Carrot, canned    13005278 
 0671Endive (escarole), raw    13005278 
 0681Carrot juice, canned    130T0065 
 0791Tomato, imported, ripe, raw    13000153 
 0677Pepper, hot chili, canned    13000800 
 0672Endive (frisee), raw    13000800 
 1128Carrot, raw    12000153 
 0206Pepper, sweet, green, raw    12000153 
 0239Butterhead lettuce (US), cabbage lettuce (UK), raw    12000153 
 0061Pumpkin, raw    12000153 
 0049Peach, raw    12000803 
 0455Apricot, canned, light syrup pack    12005278 
 0044Date, dried    12000803 
 0227Raisin , seedless    12000153 
 0640Plaintain, raw    11005278 
 0524Pepper, sweet, canned    110T0206 
 0088Cabbage, white, raw    11000153 
 0465Kiwi fruit, raw    11005278 
 0665Cabbage, chinese, pak-choi, raw    11005278 
 0005Orange, raw    11000153 
 0303Salad dressing, thousand island    11005278 
 0630Carambola, raw     9805278 
 0100Strawberry, raw     9800153 
 0065Carrot, raw     9700153 
 0018Plum, raw     9500153 
 0642Melon, honeydew, raw     9505278 
 0148Onion, raw     9300153 
 0675Chayote fruit, raw     9205278 
 0120Cabbage, chinese or celery, raw     9005278 
 0804Apple, danish, raw     87T0336 
 0308Tomatojuice, canned     87T0306 
 0805Apple, imported, raw     87T0336 
 0232Beet, red, raw     8600153 
 0235Cabbage, red, canned     85T0234 
 0306Tomato, ripe, raw, origin unknown     8200153 
 0515Whey, sweet, fluid     8205278 
 0790Tomato, danish, ripe, raw     8000153 
 0664Cassava, raw     7805278 
 0336Apple, raw, all varieties     7800153 
 0062Pumpkin, canned     77T0061 
 0468Strawberries, frozen, sweetened, whole     76T0100 
 1142Marmalade, strawberry     73T0100 
 1147Strawberry juice, concentrated, sugar added     73T0100 
 1148Strawberry juice, concentrated, sugar not added     73T0100 
 1022Rice starch     71T0224 
 0643Crab apple, raw     7005278 
 0040Lemon, raw     6900803 
 0634Persimmon, kaki fruit, raw     6805278 
 0355Orange juice, canned     6305278 
 0467Strawberries, frozen, unsweetened     63T0100 
 0180Tangerine, canned     6100800 
 0329Grape, raw     6105278 
 0214Pear, raw     6000153 
 0060Grapefruitjuice, canned, unswtnd.     59T0059 
 1255Margarine, 80 % fat, table use, soft, vegetable fat     58T0289 
 0189Kidney, calf, raw     5800153 
 0466Strawberries, canned     58T0100 
 0096Elderberry, raw     5805278 
 1252Margarine, 70 % fat, table use, soft, vegetable fat     58T0289 
 0231Radish, white, raw     5800153 
 0627Guava, common, raw     5805278 
 1117Marmalade, orange     58T0005 
 1250Margarine, 80 % fat, table use, vegetable fat     58T0289 
 0639Loquat, raw     5805278 
 0464Papaya, pawpaw, raw     5605278 
 0215Pear, canned     56T0214 
 0190Kidney, ox, raw     55T0189 
 0217Radish, raw     5500153 
 0050Peach, canned     5400803 
 0233Beet, red, canned     51T0232 
 0186Watermelon, raw     5105278 
 0824Beet, red, canned, sugar not added     47T0232 
 0662Onions, chopped, frozen     47T0148 
 0216Rhubarb, raw     4600153 
 1134Rhubarb, frozen     46T0216 
 1159Elderberry, juice, concentrated, sugar not added     44T0096 
 1166Strawberry, jam     44T0100 
 0184Mayonnaise     4400153 
 0401Elderberry, juice, concentrated, sugar added     44T0096 
 0301Salad dressing, french     4305278 
 0116Potato flour     42T0115 
 0825Cabbage, red, canned, sugar not added     42T0234 
 0238Pearl-sago (potato starch)     42T0115 
 0523Mangos, raw     4105278 
 0269Butter, salt added     4100153 
 0270Butter, salt not added     4100153 
 0002Cucumber, raw     4000153 
 1249Margarine, 40 % fat, vegetable fat     39T0291 
 1248Margarine, 30 % fat, vegetable fat     39T0291 
 0149Turnip, raw     3500802 
 0835Blueberry, frozen, unsweetened     3305278 
 1235Blended spread, 80% fat     3000050 
 1087Grape juice     2205278 
 0348Beer, strong, alc. 7.6 % by vol.     22T0349 
 0347Beer, export, alc. 5.6 % by vol.     20T0349 
 0337Apple juice, canned or bottled     18T0336 
 0979Beer, danish household, low alcohol, average values     16T0349 
 0346Beer, danish household, low alcohol     1600134 
 0349Beer, lager, alc. 4.4 % by vol.     1400153 
 0350Beer, lager, alc. 2.6 % by vol.     11T0349 
 1066Coffee, instant, decaffeinated, prepared with water      500800 
 0105Coffee, beverage      505278 
 1067Coffee, instant, prepared with water      400800 

 

 
Department of Nutrition  -   Mørkhøj Bygade 19  -  DK-2860 Søborg, Denmark  -  Phone +45 35 88 70 00 Updated 2009-01-13